Using historic recipes with modern twists from renowned mixologists, Greg and Nicole Priebe present Maryland's golden age of the cocktail. Recipe cards included for Farmer's Bishop, a Christmas Punch; Peggy Stewart Tea Punch; Jane Grant Howard's Apple Toddy; Baltimore Eggnog; Army and Navy Punch; Maryland Mint Julep; Belvedere Cocktail; The Belvedere Frozen Rye; Virytas
Franklin Farms Rum Punch; The Preakness Cocktail; The Diamondback; Aaron Joseph's Baltimore Southside; Line State Punch and
Papa Na Pua.
Lifelong Marylanders, Gregory and Nicole Priebe are the “alcohologists” behind “A History of Drinking,” the cocktail blog that pairs random and often obscure historical events with appropriate cocktails. Active in the national and online cocktail communities since 2009, they have created custom cocktails for Hiram Walker, Crown Royal and many other brands. When they aren't immersed in the spirit-world, Gregory is an instructional designer for Harford Community College and Nicole works in finance.