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The Delaware, Lackawanna & Western Railroad, better known as the Lackawanna Railroad, was organized in 1851 and thrived on the anthracite coal traffic originating from the area surrounding Scranton, Pennsylvania.

The company came to operate a network of track between Hoboken, New Jersey, and Buffalo, New York, before becoming part of the Erie Lackawanna Railway in 1960. During the first decade of the 1900s, the railroad underwent a substantial modernization and improvement project, which was documented extensively by company-hired photographers. A century later, these images provide a fascinating insight into the everyday workings of a railroad and its interaction with the communities along its route. Nearly all of the railroad territory covered by this book remains in operation today.

Since William Penn presided over the state's only official witch trial in 1684, witchcraft and folk magic have been a part of the history of the Keystone State.

English and German settlers brought their beliefs in magic with them from the Old World--sometimes with dangerous consequences. In 1802, an Allegheny County judge helped an accused witch escape an angry mob. Susan Mummey was not so fortunate. In 1934, she was shot and killed in her home by a young Schuylkill County man who was convinced that she had cursed him. In other regions of the state, views on folk magic were more complex. While hex doctors were feared in the Pennsylvania German tradition, powwowers were and are revered for their abilities to heal, lift curses and find lost objects. Folklorist Thomas White traces the history and lore of witchcraft and the occult that quietly live on in Pennsylvania even today.

Join author Amy Strauss as she traces the sizzling history and culture of a beloved and sustaining Pennsylvania Dutch iconic dish, scrapple.

The name may remind you of a certain word-based board game, but scrapple has been an essential food in Mid-Atlantic kitchens for hundreds of years, the often-overlooked king of breakfast meats. Developed by German settlers of Pennsylvania, scrapple was made from the "scraps" of meat cut from the day's butchering to avoid waste. Pork trimmings were stewed until tender, ground like sausage, and belnded with broth, cornmeal, and buckwheat flour. Crispy slabs of scrapple sustained the Pennsylvanians through the frigid winter months and brutal harvest months, providing them with a high-energy and tasty breakfast meal that people enjoy even today.

The coal industry and the railroad industry both played an important part in the development of Scranton and the railroad cemented its place in history.

Founded as a small iron-making community, Scranton gained prominence as the ""anthracite capital of the world"" for the rich deposits of hard coal surrounding the city. Five railroads eventually served Scranton, attracted by the lucrative anthracite trade. The viability of these lines became directly linked to the coal industry, and the decline of this traffic in the 1950s had a devastating impact on the railroad industry in the northeastern United States. Following decades of decline, abandonments, and mergers, an unparalleled resurgence of freight traffic coupled with the development of ""heritage railroading"" has transformed Scranton into a destination for tourists and rail historians alike.

Located along the West Branch of the Susquehanna River, Williamsport has a unique history.

Two key economic expansions brought millions of dollars to the area, but devastating disasters took their toll on the city, resulting in multiple transformations over time. Comparing our present to our past is how we understand our history. Arcadia's Past & Present series makes such local comparisons available. Books in this series offer a special view of American life by placing historical images side by side with contemporary photographs.

As the twentieth century dawned on western Pennsylvania and eastern Ohio, the region's steel industry faced a struggle for unionism. Strong managers like Judge Elbert Gary and Tom Girdler opposed every move forward.

Regardless, unionists like Philip Murray, John L. Lewis, Samuel Gompers and Gus Hall battled for fair wages, hours and working conditions. Tensions from issues of immigration, class, skill and race erupted throughout the industry. The tribulations led to widespread steel strikes directed by the Amalgamated Association of Iron and Steel Workers and the Steel Workers Organizing Committee. Author Dale Richard Perelman charts the struggle and decline of the nation's most prominent regional steel industry.

When the Strasburg Rail Road was chartered in 1832, no one anticipated the myriad of obstacles the short line would encounter. This book chronicles the unlikely success of America's oldest continuously operating railroad.

What began as an afterthought in the early 19th century eventually became one of America's premier steam train excursions and the most visited heritage railroad in the continental United States. By 1957, the declining condition of its rails and the lack of freight and passenger service seemed to mark the end of the railroad, but it was given new life in 1958, and not even the wildest imagination foresaw the remarkable transformation and development this "Methuselah of railroads" would undergo. Explore how and why Strasburg's four-and-a-half-mile line survived, and discover the story behind its ascension to prominence as an iconic, internationally known, small-town steam railroad.

Learn the exciting story of the rise and fall of Gimbels, one of America's most beloved department stores.

In 1842, Adam Gimbel opened a small storefront in Vincennes, Indiana and unknowingly set forth the groundwork for an American retail icon. His "fair trade" practices encouraged him to leave Vincennes and open up "the largest store ever" in 1887 in the city of Milwaukee. After getting his Milwaukee on firm ground, Adam Gimbel left for Philadelphia, his wife's hometown, with his seven sons and opened the "world's largest store" in 1894. Like every major department store, Gimbels began to follow its customer into the suburbs, and the family became less involved in the running of the store. With sales and profits falling, Gimbels was purchased by British-American Tobacco. The company struggled to right itself in the challenging and changing retailing world. It built a new controversial flagship store in Philadelphia but it failed to draw its traditional shopper. By June 1986, Gimbels was going out of business and the 36 Gimbels stores located from Philadelphia to Milwaukee permanently shut their doors

Join author J.P. Webster as he explores the fascinating and complex history of the Philadelphia State Hospital at Byberry.

The Quaker City and its hospitals were pioneers in the field of mental health. Yet by the end of the nineteenth century, its institutions were crowded and patients lived in shocking conditions. The mentally ill were quartered with the dangerously criminal. By 1906, the city had purchased a vast acreage of farmland incorporated into the city, and the Philadelphia Hospital dubbed its new venture Byberry City Farms. From the start, its history was riddled with corruption and committees, investigations and inquests, appropriations and abuse. Yet it is also a story of reform and redemption, of heroes and human dignity--many dedicated staff members did their best to help patients whose mental illnesses were little understood and were stigmatized by society.

It's a conveinent-store giant in the Mid-Atlantic region today, but Wawa's history dates back to its days as an iron manufactuer over 200 years ago.

Founded in 1803 and incorporated in 1865, Wawa has roots in the manufacture of cast-iron water pipes and decorative lampposts. Using the resources and surplus water power from the iron business, the family opened a cotton mill and began producing cotton piece goods, including Red Star diapers. The first Wawa milk plant opened in 1902 and by the late 1950s, the Wawa Dairy had expanded its home delivery business to include over 145 routes. The first Wawa Food Market opened on April 16, 1964. Today, the company is familiar to many as a chain of 545 convenience stores in Pennsylvania, New Jersey, Delaware, Maryland, and Virginia that offers a wide selection of fresh foods, coffee, and gasoline. Wawa contains vintage images documenting the evolution of the company as it adapted to changing economic and social conditions. From the early days of iron manufacture to the opening of the first store in Folsom, Pennsylvania, Wawa brings to life the many facets of one of America's top privately owned companies.

Through vintage photographs, Chester documents the community's golden years from the post-Civil War era to the 1950s.

In 1682, William Penn chose Chester as his landing place in Pennsylvania. A hub for commerce in Colonial times, Chester continued its prosperous reputation during the industrial revolution, and it is famous for its textile and paper mills. The town is home to the oldest public building in continuous use--the 1724 courthouse. Kimberly-Clark, formally Scott Paper Company, is among the successful local businesses today. Through the years, many prominent people, including the Wetherill, Scott, Deshong, and Crozer families, called Chester home.

Located in the rich anthracite coal fields of eastern Pennsylvania, Schuylkill County was captured on film as early as the 1860s, when A.M. Allen set up Pottsville's first photography studio.

The Historical Society of Schuylkill County has been collecting and preserving these images for the last 95 years, bringing history to life once again in the companion to their first two volumes. Schuylkill County Volume II includes the work of George M. Bretz, the famous ""Photographer in the Mines,"" as well as a collection of postcard images that were popular in the early 20th century. View houses of worship, construction of Route 122/61 during the 1940s and 1950s, railroad stations and crossings that have since given way to the age of the automobile, and familiar county scenes. Dedicated historians Leo L. Ward and Mark T. Major have reached deep into the collections of the Historical Society of Schuylkill County to mine this fascinating collection of images. A thoroughly researched and informative text complements the images and evokes a nostalgia for the past.

Looming on the outskirts of Philadelphia County since 1906, the mental hospital commonly known as ""Byberry"" stood abandoned for 16 years before being demolished in 2006.

Like many other mental hospitals and asylums of its time, Byberry began with the best of intentions. Despite having its own self-sustaining farm, bowling alleys, barbershop, ice cream parlor, post office, and baseball team, conditions in the hospital were abysmal and even compared to Nazi concentration camps. Throughout its history, the hospital served as an educational institution for Philadelphia's medical, nursing, and psychology students; was the site of a World War II Civilian Public Service conscientious objector unit; and a volunteering hot spot for local churches, schools, and Girl and Boy Scout troops, before becoming what it is most remembered for today. At its peak in the 1960s, Byberry was home to more than 6,000 patients and employer to more than 800, but now its only residents are ghosts and the urban explorers excited to take a risk in the desiccated husk of the hospital. This book provides an unprecedented window into the good, the bad, the unusual, and the forgotten history of Byberry.

A fascinating history of law and power, Pennsylvania's Coal and Iron Police documents the law enforcement group which ruled these communities from 1865 to 1931.

Pennsylvania's Coal and Iron Police ruled small patch towns and industrial cities for their coal and iron company bosses from 1865 to 1931. Armed with a gun and badge and backed by state legislation, the members of the private police force were granted power in a practically unspecified jurisdiction. Set in Pennsylvania's anthracite and bituminous regions, including Luzerne, Schuylkill, Westmoreland, Beaver, Somerset, and Indiana Counties, at a time when labor disputes were deadly, the officers are the story behind American labor history's high-profile events and attention-grabbing headlines. Paid to protect company property, their duties varied but unfortunately often resulted in strikebreaking, intimidation, and violence.

Philadelphia, as laid out in the 1680s, extended from the Delaware River to the Schuylkill River and from Vine Street to South Street, an area known today as Center City.

As its population grew, the settled areas expanded westward from the Delaware River beyond early important landmarks such as Christ Church, the Pennsylvania State House, and Pennsylvania Hospital. By the mid-19th century, commercial, religious, and cultural institutions arose along Broad Street, and exclusive residential neighborhoods developed even farther west in areas previously undeveloped or used as industrial sites. Bustling shopping districts anchored by stores such as Wanamaker's Grand Depot and Strawbridge and Clothier ran for blocks along Chestnut and Market Streets. Center City Philadelphia in the 19th Century highlights the buildings, people, and activities of this area from the 1840s until the end of the century.

Images of America: Centralia chronicles many of the images and stories from this fascinating and colorful Pennsylvania community.

Centralia is the saga of a Pennsylvania community consumed by an underground mine fire. The town, founded in 1866, has often been embroiled in tragedy and controversy. Beginning with the infamous Molly Maguires, Centralia was confronted with the murder of its founder and an assault upon its Catholic priest, who cursed the town, saying, "One day this town will be erased from the face of the earth." Almost one hundred years later, a vein of coal that ran underneath the town caught fire and has burned since 1962. In the 1990s, the state of Pennsylvania declared eminent domain and forced most of the town's sixteen hundred residents to leave. Ten people remain in Centralia today.

Over 200 rare images from the late 1770s to the present chronicle the proud lumber, canal, and railroad traditions that first drew residents to this bucolic area.

With Athens, Sayre, and Waverly, the first pictorial history of the valley, Bonnie Stacy has created a nostalgic look at the picturesque communities where the Susquehanna and the Chemung Rivers flow together. Over 200 rare images from the late 1770s to the present chronicle the proud lumber, canal, and railroad traditions that first drew residents to this bucolic area. From the unique house photographs taken by local photographer M. Louis Gore to the unusual archaeological and historic photographs from the collection of the Tioga Point Museum, these images bring the past to life. In Revolutionary times, Tioga Point was the location of Fort Sullivan. Later, the area was settled by lumbermen, canal workers, and railroaders. Included here are painted portraits of the well-known founders of the settlements in the area, as well as those of everyday people--millworkers, shopkeepers, and bridge builders--who made their marks here and enriched their communities.