Hidden History of the Mississippi Delta

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The conquistadors staggered through the Delta half-starved, mostly naked and dripping with swamp water. They became the first Europeans to walk in the shade of the Delta’s ancient cypress trees, hear the howl of the red wolf and eat the maize that would give the Delta its signature dish: the hot tamale. Over the centuries, the bountiful soil of the Delta would beckon to those from all over the world. Others came because they had no choice, tilling the land while they gave rise to a new and haunting music. Learn what the Delta was and what it became and meet the characters who created what James C. Cobb called “the most southern place on earth.” In this collection of the nearly forgotten, authors Ryan Starrett and Josh Foreman explore one of the most complicated and culturally rich areas in the country.
ISBN: 9781467152211
Format: Paperback
Publisher: The History Press
State: Mississippi
Series: Hidden History
Images: 49
Pages: 144
Dimensions: 6 (w) x 9 (h)
Ryan Starrett was birthed and reared in Jackson, Mississippi. After receiving degrees from the University of Dallas, Adams State University and Spring Hill College, as well as spending a ten-year hiatus in Texas, he has returned home to continue his teaching career. Josh Foreman was born and raised in the Jackson Metro Area. He is a sixth-generation Mississippian and an eleventh-generation southerner. He lived, taught and wrote in South Korea from 2005 to 2014. He holds degrees from Mississippi State University and the University of New Hampshire.
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