All Non-Digital Titles

From ancient bayous to beloved old businesses, Metairie has changed dramatically over generations.

Many of those landmarks are lost to time; the lake, railroads and a beach resort were popular features in the early days. A streetcar ran through the short-lived City of Metairie Ridge, where gambling houses and dog tracks contributed more tax dollars than did the few residents. Old Bucktown was famous for its seafood. Fat City, once notorious for its nightlife, has seen better days. Author Catherine Campanella takes a look back at the schools, shops, bars, restaurants, alligator farms, bowling alleys, drive-ins and movie theaters from a bygone era.

Miami's architecture is world renowned, but many historic treasures have been forgotten to time.

A Cold War missile base lies covered in graffiti. The Richmond Naval Air Station: a former blimp base, destroyed by hurricane in 1945. Homestead's old Aerojet complex: originally used in the testing and construction of experimental rockets, slowly demolished as part of a project to revitalize the Everglades. The Miami Marine Stadium: declared unsafe after Hurricane Andrew in 1992 and stands abandoned today. Author David Bulit, creator of the blog Abandoned Florida, revives the history and secrets of the Magic City's vanishing gems.

America's Playground has seen many changes over the years. From architectural to botanical, Lost Miami Beach covers these changes and the development of the current preservation strategy.

Miami Beach has been America's Playground for a century. Still one of the world's most popular resorts, its 1930s Art Deco architecture placed this picturesque city on the National Register of Historic Places. Yet a whole generation of earlier buildings was erased from the landscape and mostly forgotten: the house of refuge for shipwrecked sailors, the oceanfront mansions of Millionaires' Row, entrepreneur Carl Fisher's five grand hotels, the Community Theatre, the Miami Beach Garden and more. Join historian Carolyn Klepser as she rediscovers through words and pictures the lost treasures of Miami Beach and recounts the changes that sparked a renowned preservation movement.

Labor conflicts, arrests, espionage—it was all there at the once ubiquitous mills of Fulton County.

Employee records and snatches of paper prove workers spied on each other. Company owners were paranoid about labor unions taking over. Copious documentation, unearthed here by author Lisa M. Russell, brings the workaday drama back to life. These mills sustained families, but exploitation was far from uncommon. When mill workers finally went on strike, there was hell to pay. The company bosses yanked strikers from their shacks. With the help of Governor Talmadge, the National Guard arrested working women with their children. They marched these criminals to a former WWI prisoner of war camp that once held enemy German soldiers. Hard to believe this was happening in and around Atlanta in the early 1900s.

From City Hall to the Pabst Theater, reminders of the past are part of the fabric of Milwaukee. Yet many historic treasures have been lost to time.

Blocks of homes and apartments replaced the Wonderland Amusement Park. A quiet bike path now stretches where some of fastest trains in the world previously thundered. Today's Estabrook Park was a vast mining operation, and Marquette University covers the old fairgrounds where Abraham Lincoln spoke. Author Carl Swanson recounts these stories and other tales of bygone days.

Through the years, relentless change has swept away many of Mishawaka’s businesses and landmarks and the memory of once-prominent events.

The Great Mishawaka Fire of September 5, 1872, destroyed much of the central business district and changed the downtown forever. The street carnival of August 1901 was the most exciting week in the city’s history but later faded into obscurity. The Twin Branch Power Plant supplied the region with electricity, but hardly a trace of it remains today. The massive Rubber Regenerating Company operated for over twenty years, and now a popular park exists atop its buried rubble. Center Point Tower, the landmark that never was, pointed the way to downtown’s future revitalization.

Peter J. De Kever finds these and other lost stories from Mishawaka’s past.

Lost and Forgotten Gems of Missouri History

From the mining industry to the shipping industry to the Civil War, Missouri has lost a lot. Emigrants and traders have lost countless values during their travels. The Civil War caused a loss of not only citizens, but numerous valuable historic items. The host of outlaws who traversed the area have hidden loot that has never been found. Join author Craig Gaines as he details the state treasures lost to time.

Forgotten Gems of Gatlinburg

When the Great Smoky Mountains was dedicated a national park in 1934, tourists flocked to the area. Ray Bohanan, who owned Bohanan’s Craft Shop and Cabins, stood by the road shouting, “Cabins for rent!” The Frost Lodge reminded tourists of the days when a room cost five dollars. Residents at the LeConte Creek Cottages and Motel were treated to a “woodland wonderland.” Parkway Motor Inn was a haven for weary drivers for decades. The Mountain View Hotel boasted a list of famous residents like Eleanor Roosevelt. Guests at the Terrace Motel remembered waters from the Roaring Fork Creek lulling them to sleep. Brian McKnight relives the simpler times and the city’s finest, long-forgotten lodging.

German immigrants of the nineteenth century brought their traditions of winemaking and mouthwatering cuisine to the slopes of Mount Penn high above Reading.

With a Santa Claus beard and a long-stemmed pipe, the hermit of Mount Penn, Louis Kuechler, founded Kuechler’s Roost, where travelers flocked for feasts, literary soirees and free-flowing local wine. The opening of the Mount Penn Gravity Railroad brought a flurry of tourists from around the nation and fueled the creation of resorts throughout the countryside. Spuhler’s Hotel hosted renowned pig roasts from noon until midnight. The fresh waters of Lauterbach Springs attracted wine and outdoor enthusiasts alike. Author Mike Madaio explores the vibrant society and culinary culture that made Mount Penn one of the best-known resort regions in the country until financial difficulties and the passage of Prohibition spelled its end.

Discover the vanished history of Napa Valley

Once known for its cattle and silver mines, Napa Valley has grown into an international wine destination. From the Von Uhlit family’s fruit farm in Napa to the Wheeler Ranch in St. Helena, fields and orchards became neighborhoods and vineyards. The Dolphin, a steamboat that once delivered travelers from San Francisco, was replaced by faster transport and the Napa State Hospital’s original ‘castle’ was demolished. The Sawyer Tannery, in operation for over one hundred years, closed its doors in 1990, and places like the Kay-Von Drive-In and the Bel Aire Bowl now live on only in memory.

Join author Lauren Coodley as she celebrates these once-beloved landmarks in California’s Wine Country.

On April 30, 1962, voters in the port city of New London, Connecticut, approved by a large margin a bulldozer approach to urban renewal in an area along Main Street stretching from downtown State Street to Hodges Square by Interstate 95, roughly one mile to the north. The plan required the relocation of more than two thousand people and the demolition of nearly five hundred structures, some dating back to the 1750s. Among the losses were the Neptune Building, the Victory Theater along the Parade, sea captains’ homes on and off Main Street, settlement houses, family-run businesses, the colonial homes of slave traders and the newer homes of freed slaves. New London native and old house enthusiast Bill Morse shares the images and stories from these events that changed a community forever.

Northern Kentucky serves as the gateway between the North and the South. Explore its many places long-forgotten with Lost Northern Kentucky.

Many of Kentucky’s historic businesses, religious structures, homes and buildings were lost to time. Just after the Civil War, Daniel Henry Holmes purchased a large Victorian-Gothic house he named Holmesdale, better known as Holmes Castle. By the 1890s, the Latonia Racetrackhad two hundred stables to accommodate horses and space for one hundred bookmakers. The Motordromeat the Ludlow Lagoon Amusement Parkhad seating for eight thousand people.

Authors Robert Schrage and David Schroeder detail the fascinating history of Northern Kentucky's lost treasures.

The Buckeye State is rich in buried treasure stories, but what’s true and what’s not? /

Wild yarns and plausible legends cling to a number of historical events, including the French and Indian War, Confederate general John Morgan’s raid into Ohio, Prohibition, John Dillinger’s bank robbing career, and the California Gold Rush. The hope of finding these riches has inspired treasure hunters since Ohio became a state. But enthusiasm has its drawbacks, for many an Ohioan has been duped by con artists toting everything from divining rods and magic tomes to dubious devices like the “scientific gold compass.”/

Author Mark Strecker dives deep into historical record to test the credibility of these tales and others.

Go on a thrilling treasure hunt through Oklahoma history, track down the James Gang’s unrecovered plunder and discover the stories behind scores of other historic troves.

Oklahoma keeps her secrets. Adventurers combing the Wichita Mountains for the legendary Lost Cave with an Iron Door can slake their thirst at Cache Creek or Treasure Lake. In the tradition of French and Spanish explorers, miners and pioneers stashed their valuable discoveries along the Santa Fe Trail and the California Road.  Chief Opothleyahola reportedly buried gold coins which could be worth more than $14 million today, while businessman Dr. John J. Hayes never returned from a Confederate refugee camp to reclaim his hidden fortune.  From the fabled funds of the Knights of the Golden Circle to the precious cargo of sunken steamboats,  W. Craig Gaines follows the money across 60 Oklahoma counties.  

Tales of Oregon's lost wealth isn't all gold mines and prospectors, it's also stories of crime, greed; and occasionally murder.

From the Lost Blue Bucket Mine to a hidden cave in the Owyhee Breaks, rumors of treasures just waiting to be found span the state. A generous miner from Yreka, California, known only as Set em Up spurred a decades long search for gold in Southern Oregon and the discovery of Crater Lake. Six sacks of gold buried and lost by Benjamin Harrison added to the fervor. There have been lucky finds, too, like Samuel L. Simpson's discovery of the Lost Cabin Vault.

Join author Arthur H. Redman as he maps out tales of buried treasure across the great state of Oregon.

Dave Brussat has made a significant contribution to the history of Providence. For those interested in that history, Lost Providence is a real find. Providence Journal

Providence has one of the nation's most intact historic downtowns and is one of America's most beautiful cities. The history of architectural change in the city is one of lost buildings, urban renewal plans and challenges to preservation. The Narragansett Hotel, a lost city icon, hosted many famous guests and was demolished in 1960. The American classical renaissance expressed itself in the Providence National Bank, tragically demolished in 2005. Urban renewal plans such as the Downtown Providence plan and the College Hill plan threatened the city in the mid-twentieth century. Providence eventually embraced its heritage through plans like the River Relocation Project that revitalized the city's waterfront and the Downcity Plan that revitalized its downtown. Author David Brussat chronicles the trials and triumphs of Providence's urban development.

Locals and visitors alike will enjoy this step back through time into Put-in-Bay's forgotten past.

An island vacation getaway on Lake Erie, Put-in-Bay is known today for its family fun, cocktail culture, dining and live entertainment, but a deep-rooted history lies beyond. Grand hotels like the Hotel Victory and Put-in-Bay House were reduced to embers and ash and exist today solely in stories and song. Roller coasters, carousels and an electric railroad now rumble and sing only in memory. The many steamboats that brought visitors to the island run no more. Virtually no traces remain of a blockhouse and cemetery dating back to the War of 1812.

Join author and investigative historian William G. Krejci on this journey to an island of yesterday.

Baltimore's unforgettable dining scene of the past is re-visited here in thirty-five now shuttered restaurants that made their mark on this city.

Haussner’s artwork. Coffey salad at the Pimlico Hotel. Finger bowls at Hutzler’s Colonial Tea Room. The bell outside the door at Martick’s Restaurant Francais. Details like these made Baltimore’s dining scene so unforgettable. Explore the stories behind thirty-five shuttered restaurants that Baltimoreans once loved and remember the meals, the crowds, the owners and the spaces that made these places hot spots. Suzanne Loudermilk and Kit Waskom Pollard share behind-the-scenes tales of what made them tick, why they closed their doors and how they helped make Baltimore a culinary destination.

Once a sleepy city of taverns and coffeehouses, Charleston’s reputation as a culinary powerhouse is rooted in its rich history.

The origins of she-crab soup trace back through Everett’s Restaurant. The fine dining of Henry’s evolved from a Prohibition-era speakeasy. Desserts were flambéed from the pulpit of a deconsecrated church at Chapel Market Place, and Robert’s hosted Charleston’s famous singing chef. Diners became regulars at Kitty’s Fine Foods or Brooks Restaurant on their first visit, while the rise of French cuisine from the Wine Cellar, Marianne and Philippe Million helped elevate the dining scene. From blind tigers to James Beard Awards, author and local tour guide Jessica Surface explores the stories and history of Charleston’s love of food.

Chicago author, Greg Borzo, recalls the city's celebrated lost restaurants.

Many of Chicago's greatest or most unusual restaurants are no longer taking reservations, but they're definitely not forgotten. From steakhouses to delis, these dining destinations attracted movie stars, fed the hungry, launched nationwide trends and created a smorgasbord of culinary choices. Stretching across almost two centuries of memorable service and adventurous menus, this book revisits the institutions entrusted with the city's special occasions. Noted author Greg Borzo dishes out course after course of fondly remembered fare, from Maxim's to Charlie Trotter's and Trader Vic's to the Blackhawk.

Through stories and recipes nearly lost to time, author Paul Vachon explores the history of the Motor City's fine dining, ethnic eateries and everything in between. Grab a cup of coffee - he's got stories to share.

While some restaurants come and go with little fanfare, others are dearly missed and never forgotten. In 1962, patrons of the Caucus Club were among the first to hear the voice of an eighteen-year-old Barbra Streisand. Before Stouffer's launched a frozen food empire, it was better known for its restaurants with two popular locations in Detroit. The Machus Red Fox was the last place former Teamsters president Jimmy Hoffa was seen alive.

A history of bygone eateries in downtown Cleveland featuring everything from diners to fine dining

From humble and hungry beginnings, the city of Cleveland grew over centuries until it boasted a dizzying array of gustatory choices. City dwellers and travelers alike flocked to the eateries at Public Square and Terminal Tower, including the Fred Harvey restaurants with their famous Harvey Girls. A single block-long street, Short Vincent featured the Theatrical Grille, the longest-running jazz joint in the area. The walls of Otto Moser's were a veritable Hollywood roll call, and the New York Spaghetti House offered a complete dining and aesthetic experience.

Fill your cup with the libation of your choice, grab a snack, and join author Bette Lou Higgins on a historical tour of the restaurants that kept Clevelanders fed.

Delve into the memories, meals, and the men and women behind Fairfield's' beloved former dining spots.

Since the city's incorporation in 1903, Fairfield's restaurants have reflected the simple tastes of suburban life, serving up good food and great times at places like the Firehouse Deli-Café, the Hi-Fi Drive-In and beyond. Longtime residents knew the best Mexican food north of Tijuana could be found at Dan & Ruth's Café, and Voici, where the movers and shakers met, claimed the crown as swankiest spot in town. Smorga Bob's, the buffet-style family restaurant where locals could let their hair down and get their grub on, is missed to this day.

Join longtime Daily Republic columnist and accidental local historian Tony Wade on a delicious tour of bygone eateries.

From soda fountains to beer gardens, celebrate the founders of Fredericksburg's feasts.

Fredericksburg's heritage of dining hospitality is full of unforgettable corner booths and legendary roadside stands. The Crown Saloon gave pioneer teamsters a welcome chance to wet their whistle, while the Manhattan Cafe brought pickled herring and other delicacies of the 1920s to the Hill Country frontier. At the state's first wine festival, Haversack Winery treated guests to a 2,100 lb. chunk of cheddar cheese along with performances from The Ballet Folklorico España and Pehl's Old Time Band. The Wild Game Dinner raised a healthy chunk of change for worthy Gillespie County causes. Michael Barr lines up a buffet of iconic Fredericksburg eateries that will have readers smelling Noble's brisket through the butcher paper and hearing the sizzle of Oma Koock's Schnitzel.

Join author Dorothy K. Fletcher as she recalls the history of the city's lost restaurants and reflects on a more gracious time in Jacksonville living.

The city of Jacksonville has long enjoyed a wondrous array of restaurants with fine cuisine and unique atmospheres. Some of the greatest of those now exist only in memory. Le Chateau, with its elegant patio and seascapes, was a beacon of fine dining. The Rainbow Room at the George Washington Hotel offered a crowded dance floor with its dinner experience. The Green Derby was the hub of passion for fans of Florida and Georgia during one of the fiercest rivalries in college football.

Discover the fascinating stories of Knoxville's eateries as author and historian Paula Johnson dives back in time through the stories of the city's great restaurants.

Over the past 225 years, Knoxville dining has come full circle - from early taverns and saloons to upscale continental cuisine and back to the roots of local eating experiences. Greek immigrants Frank and George Regas founded the legendary Regas Restaurant, which operated for 90 years, spreading culinary influence throughout the entire city. Early country music stars frequented Harold's Deli while visiting the city to perform on Tennessee's first live radio shows. Guests from around the world sat 266 feet in the air at the Sunsphere Restaurant, a fine dining establishment run by the Hardee's Corporation during Knoxville's World's Fair.

Culinary Memories from Philadelphia's Past...Beyond the Cheesesteak

Long before Philadelphia’s food scene was splashed on covers of Bon Appetit and local establishments garnered accolades like “America’s best restaurant,” culinary pioneers set the city’s restaurant industry ablaze. Frenchman Georges Perrier brought the city the highest, most-respected opulence, Le Bec-Fin, for 40 years running. The ultimate seafood institute, Old Original Bookbinder’s, held the title of the world’s largest lobster tank and prepared impeccable oyster Rockefeller. Steve Poses changed the culinary game with the Frog that captivated palates with the infusion of international flavors. The nation’s very first automat, Horn & Hardart’s, consistently delivered near-perfect comfort food classics via vending machine.

Amy Strauss revisits celebrated spaces, unforgettable personalities and must-have recipes that made Philadelphia’s historic restaurants remembered for their delicious moments in time.

A full menu of unforgettable events and historical milestones.

Delve into the Rose City's colorful and sometimes tumultuous past through the memories, meals and recipes that put these bygone restaurants on the map. From The Quality Pie, a favorite of Portlanders from all walks of life, to the River Queen, which enjoyed a long and storied life as a working vessel before becoming a stationary restaurant on the Willamette River, visitors and locals alike have enjoyed a unique variety of eateries. Celebrities once enjoyed steak dinners in the Barbary Coast's Roaring 20's Room while Café Lena offered simpler fare to poets and dreamers in search of a relaxed atmosphere.

Join author Theresa Griffin Kennedy for a sumptuous tour of Portland's shuttered cafés, diners and grand dining rooms.

Prohibition came early to Washington State—in 1916—and kicked off an unforgettable era of nightlife.

Prohibition went national in 1920 and a network of roadside inns, taverns and dancehalls just outside of Seattle’s city limits thrived well into the rockin’ 1950s, providing illicit entertainment for those seeking a good time. Spurred on by early car culture and strict liquor laws, places like the Spanish Castle, The Jungle and The Black Cat sprang into being. Commonly called roadhouses, many of these remote outposts existed along two newly-built and parallel stretches of county highways – far from the prying eyes of city police. Fabled speakeasy operator, “Doc” Hamilton founded some of the earliest of these hideaways.

Join authors Peter Blecha and Brad Holden as they uncover the fascinating era of forbidden nightclubs.

Over the course of many decades, the city of Shreveport witnessed dramatic growth and ever-changing landscapes.

Mule-drawn railways gave way to electric streetcars, and what was once the Confederate capital of the state became today's vibrant commercial hub of northwest Louisiana. Drawing from their extensive image collection, authors Joiner and Roberson depict the forgotten scenes and lost stories that form the complex layers of Shreveport history. From the famous performances of Pawnee Bill's Wild West Show to the infamous red-light district, from the decline of vigilante justice to the victims who perished from yellow fever, Joiner and Roberson recover and remember lost Shreveport.

Jeremy Davis of the New England Lost Ski Areas Project brings lost locations back to life, chronicling their rich histories and contributions to the ski industry.

Hidden amongst the hills and mountains of southern Vermont are the remnants of sixty former ski areas, their slopes returning to forest and their lifts decaying. Today, only fourteen remain open and active in southern Vermont. Though they offer some incredible skiing, most lack the intimate, local feel of these lost ski trails. Jeremy Davis, creator of the New England Lost Ski Areas Project, looks into the over-investment, local competition, weather variation, changing skier habits, insurance costs and just plain bad luck that caused these ski areas to succumb and melt back into the landscape. From the family-operated Hogback in Windham County to Clinton Gilbert's farm in Woodstock, where the very first rope tow began operation in the winter of 1934, these once popular ski areas left an indelible trace on the hearts of their ski communities and the history of southern Vermont.

The Berkshires of Massachusetts have long been known as a winter sports paradise. Over the years, many of these ski areas faded away and are nearly forgotten.

Forty-four ski areas arose from the 1930s to the 1970s. The Thunderbolt Ski Trail put the Berkshires on the map for challenging terrain. Major ski resorts like Brodie Mountain sparked the popularity of night skiing with lighted trails. All-inclusive resorts - like Oak n' Spruce, Eastover and Jug End - brought thousands of new skiers into the sport between the 1940s and 1970s. Jeremy Davis of the New England/Northeast Lost Ski Areas Project brings these lost locations back to life, chronicling their rich histories and contributions to the ski industry.

Ski historian Jeremy Davis chronicles the history of vanished ski areas of the Adirondacks.

The Adirondack region has long been a favorite of skiers, as its beautiful mountains and deep snow cover provide it with the perfect landscape. Downhill ski areas developed during the Great Depression, when New Yorkers looked for an affordable escape to beat the winter blues. Over the coming decades, ski areas expanded with new lifts, lodges and trails. Despite the popularity of the sport, many ski areas have disappeared, yet countless people still hold fond memories of them. Ski historian Jeremy Davis chronicles the history of these vanished ski areas with photographs and memories from those who enjoyed them, while also paying homage to restored and classic skiing opportunities still available in the Adirondacks.

Discover the ghosts of former ski areas that made the White Mountains the destination it is today.

The White Mountains of New Hampshire are world-renowned for the array of skiing opportunities offered to every skier, from beginner to gold-medal Olympian. Today over a dozen resorts entice tourists and locals each year with their well-manicured trails, high-speed lifts and slope-side lodging. But scattered throughout this region are long-forgotten ski areas that can still be found. In the White Mountains alone, 60 ski areas have closed since the 1930s. Author Jeremy Davis has compiled rare photographs, maps and personal memories to ensure these beloved ski outposts that have been cherished by generations of skiers are given recognition for transforming the White Mountains into a premier ski destination.

Before the Flood

The lost town of Sopris lies silently beneath the depths of Trinidad Lake. Once a thriving mining community in the late 1800s, it was renowned for abundant coal deposits and a bustling population. Three generations called Sopris home. They fought in the Civil War, homesteaded and immigrated to work in the mines. Unfortunately, the town's fate took a drastic turn with the construction of the Trinidad Dam, which flooded the area and submerged the town. Authors Genevieve Faoro-Johannsen and Robert Daniel Vigil, Jr. preserve an enduring legacy of community and resilience through first-hand accounts, historic photos and never-before-seen maps.

At the end of the nineteenth century, the U.S. Armory opened in Springfield, spurring rapid growth. With that golden age of progress came iconic buildings and landmarks that are now lost to time.

Railroads brought workers eager to fill Springfield's factories and enterprises like Smith & Wesson, Merriam Webster and Indian Motorcycles. The Massasoit House Hotel, the Church of the Unity and the Daniel B. Wesson mansion once served as symbols of the city's grandeur. Forest Park grew into an upscale residential neighborhood of Victorian mansions. Join local historian Derek Strahan as he returns Springfield to its former glory, examining the people, events and - most importantly - places that helped shape the City of Firsts.

It was a different time. Ladies wore gloves, hats and nice attire to luncheons at the Woman's Exchange.

Shillito's provided a cosmopolitan environment for its patrons, while Mullane's was the perfect place to sip and socialize. The popular Good Morning Show radio program hosted by charming Bob Braun, and later Nick Clooney, was broadcast from McAlpin's Tea Room. Women gathered at Pogue's and Mabley & Carew tea rooms to celebrate birthdays, as well as wedding and baby showers, over dainty tea sandwiches. Author Cynthia Kuhn Beischel brings the Queen City's bygone downtown tea rooms back to life and shares more than one hundred beloved recipes.

Track pirate gold and misplaced riches across 168 counties in this comprehensive guide to the lost treasures of Texas.

Countless fortunes have disappeared into the vast expanse of the Lone Star State. The history of the coast is cluttered with shipwrecks like that of the 1554 Spanish fleet. Even when pirates such as Jean Laffite managed to get their ill-gotten gains ashore, their loot vanished just as completely as if it had sunk beneath the waves. Entire mines, including the ventures of Jim Bowie and San Saba Presidio, have been reclaimed by the earth. The unmarked caches of bandits like Jesse James and Pancho Villa still bedevil the dreams of treasure seekers today. W. Craig Gaines reveals what has been lost, what has been found and what remains to be recovered.

The beloved places and landmarks of Toledo's past still tint Ohio's memories, as well as those of its residents.

Catch the action of a Toledo Mud Hens game at bygoballpark Swayne Field. Watch the glittering marquees light up the downtown skyline with names such as Count Basie and Elvis Presley to B.B. King and KISS. Recall the birth of the Jeep, as well as the dozens of unique and prominent shoppes available to the residents of Toledo and tourists alike. Author David Yonke jogs fond memories of good times past in this nostalgic stroll through Toledo's heritage.

Since the end of the American Revolution, Native Americans, pioneer farmers, industrialists and factory workers settled across the county in hamlets, villages and towns of all sizes.

Nearly one hundred distinct settlements existed in what we now call Delaware County. Some of these communities survived the ebb and flow of history to prosper, while others disappeared, becoming lost in the collective memory. Today, many residents would only recognize the city of Muncie and the towns of Albany, Daleville, Eaton, Gaston, Selma and Yorktown. A few might know of villages such as Desoto, New Burlington, Smithfield and Wheeling. Most have probably never heard of Dogtown, Gate’s Corner, Granville and Soccum. Drawing on years of research, local historian Chris Flook uncovers the stories of these lost towns.

Eastern Michigan's vanished boomtowns and villages are uncovered and revisited in this fascinating look at the history of the lost settlements around Detroit and the Great Lakes.

Many of eastern Michigan's old boomtowns and sleepy villages are faded memories. Nature reclaimed the ruins of some while progress paved over the rest. Discover the stories of lost communities hidden in plain sight or just off the beaten track. The vanished religious colony of Ora Labora fell into a state of near-constant inebriation when beer became the only safe liquid to drink. Lake St. Clair swallowed up the unique currency of Belvidere along with the place that issued it. Abandoned towns still crumble within Detroit's city limits. Alan Naldrett delves into the fascinating history of eastern Michigan's lost settlements.

Echoes of the past can be found in every corner of Monroe County.

Incredibly, the county has over a hundred lost towns across its fifteen townships. Some of these towns have notorious histories, such as the murderer who founded a village and the town that robbed its own citizens. Some succumbed to tragedy, including one that was swallowed up by the water and a resort town that disappeared. Others were simply absorbed by another state. Local historian and author of Hidden History of Monroe County, Michigan, Shawna Mazur collects the stories behind these vanished communities, revealing where these towns were located, how they grew and why they disappeared, often without a trace.

When the bustle of a city slows, towns dissolve into abandoned buildings or return to woods and crumble into the North Georgia clay. In 1832, Auraria was one of the sites of the original American gold rush.

The remains of numerous towns dot the landscape - pockets of life that were lost to fire or drowned by the water of civic works projects. Cassville was a booming educational and cultural epicenter until 1864. Allatoona found its identity as a railroad town. Author and professor Lisa M. Russell unearths the forgotten towns of North Georgia.