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The Lone And Level Sands Stretch Far Away
Shelley's famous sonnet "Ozymandias" tells the story of the visitor from an "antique land" to the ruins of a monument to an ancient king which lie strewn and decaying in the desert. The sonnet portrays the inevitability of change and the transient character of human effort in the face of nature. Remembering the desert, the traveler in Shelley's poem sees at the conclusion that "The lone and level sands stretch far away."
Shelley's poem and the bleak, endless sands of the desert came to mind in reading this new photographic history of Death Valley, published as part of the Images of America Series. More than prose could do, the photographs capture the harsh, barren unchanging character of Death Valley and its staunch resistance to human effort. Although a small band of Indians, the Timbisha Shoshone, has managed to survive in Death Valley over the centuries, Death Valley and its sands and winds remain as they have been in the face of strenuous human effort to exploit the land. The book shows the scenery of Death Valley, and the people who have been connected with it over the years. With all the attempts at mining or living in the desert, and its appeal to tourists and visitors, I left the book thinking of the conclusion of Shelley's sonnet.
One of the most romantic areas of the United States, Death Valley, located in Southeast California on, and slightly within, the Nevada border, is a forbidding land of contrasts in temperature, elevation, biological diversity, and rainfall. Death Valley became a National Monument in 1933 and a large National Park in 1994. Congress has designated most of Death Valley as a wilderness area. With all its bareness, Death Valley has always exercised an allure on Americans, either as the source of a get rich quick mining scheme or, more recently, as tourists. In 2007,over 700,000 people visited Death Valley National Park.
The author of this book, Robert Palazzo, is a student of Death Valley who used his own collection of photographs to prepare the volume. Palazzo has written extensively on Death Valley history, including a 1996 book on Darwin, California. Darwin is an old and violent mining town in Death Valley which still survives as a tiny community. It receives some discussion in this new book. Palazzo's book brought me to reflect on Death Valley and gave me a sense of the desert and its people.
In the five photographic chapters of the book, Palazzo offers portraits of the early would-be settlers in Death Valley, of the Shoshone inhabitants, and of the early borax mines, which became famous for their 20 mule teams. The second and third chapters shows the repeated, and mostly unsuccessful, attempts to mine silver, gold, copper, and other minerals in Death Valley. Unscrupulous promoters lured settlers to the region by questionable promises and by reports of great wealth. Violent mining towns grew briefly in the midst of Death Valley and quickly faded away into the sand when the alleged mining opportunities proved illusory. Railroads and even a monorail functioned for a time to perform the difficult tasks of transporting the minerals to market. Among other excellent photos, is a picture of an establishment called the Tecopa Mercantile Co. in the middle of the otherwise barren desert. (p. 40) For reasons that have never been explained, the owner of this establishment killed a patron before turning to take his own life in August, 1931.
Chapter 4 of Palazzo's book tells the story of "Death Valley Scotty" the most famous of a long line of con men who lured people and investors to Death Valley with the promise of wealth in nonexistent mines. Scotty maintained good relationships with many of the people whom he duped. Scotty is best-known because one of his investors, a wealthy Chicagoan named Albert Johnson constructed a castle in the northern reaches of Death Valley known as "Scotty's Castle". Scotty was invited to live in the castle but preferred to stay in an outbuilding Johnson built for him a few miles away. Scotty's Castle remains a Death Valley landmark and a popular tourist site.
The final chapter of the book expands upon the tourism industry in Death Valley. The fascination exerted by the Valley has long been fed by a stream of movies, television shows, and western novels. With the demise of mining, tourism to the area began in earnest in the 1930s and continues today with the administration of Death Valley by the National Park Service.
Before reading this book, I had never thought much about visiting Death Valley. I now have a yearn to see it. But as I indicated at the outset of this review, the strongest impression the book left on me was of Death Valley as a timeless place of shifting sands, carrying on inexorably in its own path and mocking the efforts of people who would exercise dominion or change its character. Shelley had already well understood Death Valley in 1818 when he wrote "Ozymandias".
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The Majesty of the French Quarter
9781565544147
Regular price $39.95 Save Liquid error (snippets/product-template line 248): Computation results in '-Infinity'%"�highly recommended for architecture, photography, and history collections everywhere." --Library Journal
"McCaffety knows how to capture the fleeting beauty of a moment." --Times Picayune
For many, the French Quarter is New Orleans, yet how much do they really know about the Vieux Carr�? Truman Capote wrote, "Of all secret cities, New Orleans . . . is the most secretive. . . . [Its] architecture deliberately concocted to camouflage, to mask, as at a Mardi Gras Ball, the lives of those born to live among these protective edifices."
Through striking photographs and polished prose, The Majesty of the French Quarter opens the locked door and invites readers to discover a multitude of hidden marvels. Among the discovered gems is the 1828 Bourbon Street mansion of Lindy Boggs, U. S. ambassador to the Vatican and former congresswoman. Pictured are many such homes' secret, overgrown gardens where, noted Capote, "mimosa and camellias contrast color, and lazing lizards, flicking their forked tongues, race along palm fronds." Also featured are rare glimpses of the antique-filled and artfully decorated interiors of some of the Quarter's most majestic homes, including that of New Orleans novelist Julie Smith.
While this series has examined New Orleans as a whole and the city's Garden District in particular, the French Quarter has quietly kept her secrets to herself-until now.
Mary Cassatt
9781589804524
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Mary Cassatt knew from a young age that she wanted to make her living as an artist. She persuaded her parents to send her to the prestigious Pennsylvania Academy of the Fine Arts at age fifteen, and by age twenty, she had moved abroad to begin her painting career. After several years of study and success, she found her rightful place among the Impressionists, becoming their first and only female American member.
Illustrated with Cassatt’s own work and that of other influential Impressionists, as well as photographs of the artist, this book offers children a glimpse at life during the late 1800s and showcases the colorful vivaciousness of Cassatt's work. Her beloved portraits of mothers and children are highlighted here, but the book also includes lesser-known work that shows Cassatt’s range of talent. Children will enjoy seeing the warm and loving images of others their age relaxing with pets, enjoying the outdoors, and being held by caring adults.
Inspiring for all children, but especially appropriate for those with artistic interests, this book shows how one girl's lifelong dream to become an artist came true due to an independent spirit, determination, and commitment to her craft.
“Attractive, clear, and useful to young students.” —Library Media Connection
“Through both words and art, this biography beautifully pictures the life of a talented and courageous woman.” —www.childrenslit.com
“Explores history and social context in an engaging manner that will connect readers—and their parents—to earlier times.” —The Bloomsbury Review
The Story Behind the Stone
9781455615193
Regular price $19.95 Save Liquid error (snippets/product-template line 248): Computation results in '-Infinity'%This pictorial guide covers more than forty New Orleans monuments. From the statue of Joan of Arc that stands in the French Quarter to the bronze bust of Dr. Martin Luther King, Jr. on the corner of Claiborne Avenue and Felicity Street, entries flow in chronological order, based on each figure's birthday.
The overviews include a biographical sketch of the historical figure, a description of the monument, and a reminder of its significance. The book includes such well known dignitaries as Jean-Baptiste Le Moyne de Bienville and John James Audubon, along with more obscure individuals like Albert Weiblen, the German sculptor whose granite and marble company provided materials for many statues in the city.
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Solomon Northup's Twelve Years a Slave
9781565543447
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"Solomon Northup's trials and tribulations are retold in such a way that young-adult readers will be totally captivated by his story." -Children's Literature
Solomon Northup, a family man and hack driver in upstate New York, was kidnapped, whisked away from his home, and sold into slavery. His remarkable account of the epic journey from free man of color to slave to free man again is even more astonishing because it was written entirely from memory. As a slave, Northup was permitted neither pen nor paper, yet he was able to recall his ordeal in exacting detail.
Considered one of the best firsthand accounts of the slavery experience, this autobiographical story, originally published in 1853, has been painstakingly rewritten for children aged eight through twelve. This story of perseverance presents to children a personal side of the often-detached history of slavery.
Sue Eakin, who interpreted the story for a younger audience, saw her first copy of Solomon Northup's Twelve Years a Slave: 1841-1853 when she was just twelve years old. Years later, as a graduate student at Louisiana State University, she chose the book as the topic for her thesis.
Cruising Guide from Lake Michigan to Kentucky Lake
9781565549951
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Covering over 800 miles of navigable inland rivers from Lake Michigan to Kentucky Lake, this book guides cruisers through America’s heartland. In eleven regional chapters, Capt. Rick Rhodes explores the entire navigable sections of the Chicago, Calumet, Des Plaines, and Illinois rivers, as well as parts of the Mississippi, Ohio, Cumberland, and Tennessee. Topics specific to inland cruising, such as negotiating floods safely and sharing rivers with commercial traffic, are addressed here. Also, by featuring numerous historical anecdotes and other river lore, Cruising Guide from Lake Michigan to Kentucky Lake gives insight into the region's past along with current restaurant and entertainment options.
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Mcguire's Irish Pub Cookbook
9781565542990
Regular price $24.95 Save Liquid error (snippets/product-template line 248): Computation results in '-Infinity'%“Irish, southern, or pub fare, all of the recipes in McGuire’s Irish Pub Cookbook will have mouthwatering effects on readers and diners alike.” —The Mount Airy News
For more than thirty-five years, McGuire’s Irish Pub has been serving authentic fare to its customers in Pensacola, Florida. Now, fans of McGuire’s fun-loving food and drinks can try all their best dishes at home. This mouth-watering volume covers McGuire’s signature recipes for everything from bread and brunch to fish and fowl to meat and desserts. Also included in the foreword are thirty-two color photographs of McGuire’s itself to give readers a sense of the quirky pub that is home to such terrific meals.
One evening’s menu might begin with Potato Goat-Cheese Napoleons with Olive Pesto, followed by Mean Gene’s Mulligatawny with freshly baked Barmbrack, a traditional Irish loaf. For the main course, you might choose Stuffed Quail with Pilsner Sauce. But why stop there? No dinner is complete without dessert, and who could resist Apple Brown Betty Cheesecake, paired with a warm mug of Hot Limerick Toddy? For breakfast the next morning, treat yourself to Gingerbread Waffles with Irish Coffee Syrup and Ginger Sugar!
McGuire’s creative appetizers, entrées, and desserts are impossible to resist. Regardless of what is on the menu, enjoy McGuire’s food with a “bain taitneamh as do bheile”—a hearty appetite. Chapters feature such delicacies as breads, party picks, sandwiches, savory pies and tarts, pasta and crepes, and heavenly desserts.
“You might not have bagpipers, a moose head, and dollar bills tacked to your ceiling . . . but McGuire’s Irish Pub Cookbook will help you recreate the restaurant’s magic.” —Pensacola News Journal