Name: Lost Department Stores of San Francisco
Brand: Anne Evers Hitz
SKU: 9781467140713
Price: 16.49 USD
Availability: InStock

Lost Department Stores of San Francisco

9781467140713

$21.99 $16.49 Save 25%

In the late nineteenth century, San Francisco's merchant princes built grand stores for a booming city, each with its own niche. For the eager clientele, a trip downtown meant dressing up--hats, gloves and stockings required--and going to Blum's for Coffee Crunch cake or Townsend's for creamed spinach. The I. Magnin empire catered to a selective upper-class clientele, while middle-class shoppers loved the Emporium department store with its Bargain Basement and Santa for the kids. Gump's defined good taste, the City of Paris satisfied desires for anything French and edgy, youth-oriented Joseph Magnin ensnared the younger shoppers with the latest trends. Join author Anne Evers Hitz as she looks back at the colorful personalities that created six major stores and defined shopping in San Francisco.

Hot Rods and Custom Cars of the Sacramento Delta

9781467139953

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The Sacramento Delta has produced some of the finest hot rods and custom cars ever made. The passion of the area's builders is evident in the incredible cars they created, which drew nationwide attention. Harry Westerguard, who taught George Barris bodywork, worked on the second America's Most Beautiful Roadster - a 1923 T that was a style-setter for its day. Bob Dron built his first custom when he was only fifteen and a half, and Lenny Byer created his own Candy Apple Red in Rio Vista. Detroit might have had its vision, but the Delta region built its own. Discover the stories behind the cars and their builders as author John V. Callahan takes us on a trip down memory lane.

Cover image for Hot Rods and Custom Cars of the Sacramento Delta, isbn: 9781467139953

Kaiser Steel of Fontana

9781467151498

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The steel facility that helped advance the modern American West.

Through his record-busting construction career, Henry J. Kaiser continuously pulled off the impossible. When he announced his plans to enter the wartime shipbuilding business and to mass-produce steel in the small, agricultural town of Fontana, experts were shocked, but his determination made him a national figure. "Miracle Man Kaiser" built a steel plant in record time, and it churned out over a million tons of the invaluable metal for the 1940s war effort. In an industry rocked by disharmony, his company adopted the slogan 'Together We Build', and his skill in navigating labor relations made it a powerhouse.

Join author and historian Ric A. Dias as he highlights the successes, failures, and limits of this trailblazer's dreams.

Consolidated Aircraft Corporation

9780738559384

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Founded by Reuben H. Fleet in 1923, Consolidated Aircraft Corporation (later Convair) became one of the most significant aircraft manufacturers in American history. For roughly 60 years, this prolific company was synonymous with San Diego. In fact, whole sections of the city were designed to provide homes for the Convair workers and their families. These men and women were responsible for building some of the most significant aircraft in aviation history, including the PBY Catalina, B-24 Liberator, F-102 Delta Dagger, as well as the reliable Atlas missile, which was vital in launching America into space. To this day, more than a decade after the company passed from the San Diego scene, tens of thousands of San Diegans still celebrate a seminal connection with Reuben Fleet, his company, and his popular slogan, "Nothing short of right is right."

Railroads of Nevada County

9781467128452

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The Central Pacific Railroad was the first railroad to enter Nevada County as it constructed eastward in 1865. At the base of the eastern slope of Donner Pass, the railroad established a construction camp, now known as Truckee, before following the Truckee River to the Nevada state line. Truckee became home to expansive locomotive facilities for helper locomotives on trains westbound over Donner Pass after the completion of the Transcontinental Railroad. Through the end of the 19th century, additional railroads were constructed, bringing the outside world closer to the remote corners of the county. Railroads like the Nevada County Narrow Gauge Railroad and Nevada County Traction Company served the gold rush–era boomtowns of Grass Valley and Nevada City. Lumber companies like the Towle Brothers and the Sierra Nevada Wood & Lumber Company brought rail into the forests and filled the demand for lumber throughout the region.

Cover image for Railroads of Nevada County, isbn: 9781467128452

Shasta County Copper Towns

9781467105965

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Placer gold first attracted adventurers to the northern mines after its discovery in Shasta County in 1848, but almost immediately, valuable deposits of copper were also noted. Copper production remained idle until the Mountain Copper Company acquired Iron Mountain in 1896. British and eastern financiers such as Guggenheim and Rothschild saw the potential in the unique combination of high-grade copper ore, a functioning railway, and vast quantities of limestone and quartz for flux, and they invested in major smelters to conquer the difficult sulfide ore. The decades that followed were the greatest period of prosperity in Shasta County's history, producing towns such as Coram, Keswick, Kennett, and Copper City and attracting thousands of hardworking miners and townspeople as well as new railroads such as the Sacramento Valley & Eastern, Quartz Hill, and Iron Mountain. While the boom ended in deforestation and erosion, the actions of the Bureau of Reclamation and the Shasta Dam brought prosperity to the area. Today, most of the copper towns rest under Lake Shasta.

Whittier

9781467109567

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"Ye Olde Friendly Towne of Whittier" grew from a small colony of Quaker pioneers who arrived in 1887 into a center for the production of agriculture and oil around the time the city was incorporated in 1898, and not long after that into a commercial hub, college town, and flourishing Los Angeles suburb. Whittier's beginnings also coincided with the so-called "Golden Age of Postcards," when folks everywhere mailed and collected billions of the then new medium, and Whittier boosters and civic leaders published dozens that celebrated the things that made their Whittier one-of-a-kind--a trend that continued throughout the 20th century. This book features many of these vintage postcards, selected by Whittier historians Erin Fletcher, Mike Garabedian, and Tracy Wittman from public archives and private collections. Described with an eye toward remembering the past--including long-gone landmarks--the book also charts Whittier's trajectory through the unique features and places in town of which 20th-century Whittierites themselves were proudest.

Jewish Gold Country

9781467104814

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The discovery of gold at Sutter's Mill in Coloma on January 24, 1848, initiated one of the largest migrations in US history. Between 1849 and 1855, hundreds of thousands of migrants arrived in Northern California hoping to find gold in the foothills of the Sierra Nevada. The rapid population growth and economic prosperity led to boomtowns, banks, and railroads, making California eligible for statehood in 1850. An international cast of gold-seekers, merchants, and tradespeople arrived by land and through the port of San Francisco, which was transformed from a small village to a cosmopolitan metropolis. Jewish pioneers, many of whom had been merchants in Europe, opened stores and businesses in small towns and mining camps in and around the Mother Lode. They established benevolent societies and cemeteries, founded synagogues and companies, held public office and positions of influence, and contributed greatly to the multicultural fabric of the Gold Country.

Cover image for Jewish Gold Country, isbn: 9781467104814

The Pullman Porters and West Oakland

9780738547893

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A hub of transportation and industry since the mid-19th century, West Oakland is today a vital commercial conduit and an inimitably distinct and diverse community within the Greater Oakland
metropolitan area. The catalyst that transformed this neighborhood from a transcontinental rail terminal into a true settlement was the arrival of the railroad porters, employed by the Pullman Palace Car Company as early as 1867. After years of struggling in labor battles and negotiations, the Brotherhood of Sleeping Car Porters Union became the first African American-led union to sign a contract with a large American company. The union's West Coast headquarters were established at Fifth and Wood Streets in West Oakland. Soon families,
benevolent societies, and churches followed, and a true community came into being.

Kaiser Steel, Fontana

9780738546506

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In the first half of the 20th century, Fontana Farms Company operated a hog ranch on the site where Kaiser Company Incorporated later erected one of the nation's largest steel mills. After the Japanese attack on Pearl Harbor in 1941, the United States was forced into an unprecedented escalation in the production of ships, planes, and armaments. Soon the sensational announcement came to San Bernardino County that Fontana, a railroad convergence located a safe distance from possible coastal bombardment, would become home to thousands of sweathogs in the war effort. A "gold rush" of sorts ensued, and all property south of Valencia Street to the railroad was sold in a week. This book pays tribute to the fact that, for two generations, Kaiser Steel Corporation at Fontana was among California's and the nation's industrial giants.

Riverside's Mission Inn

9780738546711

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The story of the internationally famous Mission Inn Hotel, and its predecessor, has been intertwined with the city of Riverside's history since both began. As the slogan once said, Riverside is a "City with a Mission Inn its Heart." For more than a century, the Mission Inn and its eclectic collections have intrigued visitors, artisans, architects, and dignitaries who have come to Riverside for a myriad of reasons. The Mission Inn, founded by colorful entrepreneur Frank Miller, was integral to the city's turn-of-the-20th-century tourism as wealthy Easterners flocked to Riverside and its famous hotel, lured by a Mediterranean climate, investment opportunities, and vast navel orange groves. Unlike other grand hotels of the time, the Mission Inn, with its Mission style architecture, was a luxury hotel that was uniquely Californian.

Sacramento

9781467103466

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Going back to its Native American origins, Sacramento has withstood flood, fire, and plague to honestly earn the moniker Urbs Indomita or Indomitable City. Such grit—enhanced by an unmatched embrace of diversity and the strength that comes with it—has powered the Sacramento area's role as gold rush epicenter, railroading Goliath, purveyor of hydroelectric power, world war and Cold War arsenal, agricultural hub, and policy center for one of the nation's most innovative states. Truly, the impact of the Capital City extends so much farther than the Central Valley. It is through exploring the pages within that the reader will truly understand why, as stated by Sacramento historian and developer Gregg Lukenbill, America may have been born in Philadelphia, but the American West was born in Sacramento.

Cover image for Sacramento, isbn: 9781467103466

Growing Up in Fairfield, California

9781467149105

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A magic nostalgia ride awaits.

Life in Fairfield in the decades after World War II was an unparalleled experience. From cruising down Texas Street on weekends to catching a carnival in the Wonder World parking lot, fond memories of long-lost times haven't been forgotten. People flocked to vintage eateries like Joe's Buffet and Smorga Bob's, and played on the rocket ship slide at Allan Witt Park. Roller Rinks like the M&M Skateway hosted not just skaters, but dances featuring Fats Domino and Roy Orbison. Commuters hopped aboard the FART bus to save on gas, and frequenting Dave's Giant Hamburgers was a rite of passage.

Longtime Daily Republic journalist and accidental historian Tony Wade takes a deep dive into the Fairfield of yesteryear.

Max Factor and Hollywood

9781467136105

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When Polish wigmaker and cosmetician Max Factor arrived in Los Angeles at the dawn of the motion picture industry, "make-up" had been associated only with stage performers and ladies of the oldest profession. Appalled by the garish paints worn by actors, Factor introduced the first "flexible" greasepaint for film in 1914. With a few careful brush strokes, a lot of innovation and the kind of luck that can happen only in Hollywood, Max Factor changed the meaning of glamour. His innovations can be experienced in every tube of lipstick, palette of eye shadow and bottle of nail lacquer used today. Join author Erika Thomas as she reveals the makeup guru's expert beauty tips and the story of how he created the most iconic golden-era looks that are as relevant today as they were nearly a century ago.

South Pasadena's Raymond Hotel

9780738559193

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Built in lavish Victorian style in 1886 atop Bacon Hill, the Raymond Hotel was the most regal feature on the skyline in the San Gabriel River Valley--a sundown silhouette of the wealth and prominence that had coalesced in the Pasadena area. It became the base of activities for Eastern tycoons' families enjoying the balmy Southern California climate, even fostering the development of the winter mansions on Orange Grove Avenue. After the original 200-room hotel with 80 chimneys burned down on Easter Sunday in 1895, the second 300-room Raymond Hotel opened in 1901. The pioneering orange groves on the sprawling grounds gave way to a golf course. Pres. Theodore Roosevelt and Charles Chaplin are just two examples of the early-20th-century celebrities who stayed there. This visually stunning collection of images is a mere sample of the vintage professional photography that exists of South Pasadena's iconic landmark.

California Avocados

9781467158176

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How the Golden State’s favorite fruit conquered the world.

When avocados first arrived from Mexico in the early 1800s, few Americans knew what to make of them. Intrepid settlers in California were among the first to embrace the savory green fruit, sparking a century-long love affair that transformed the state into “Avocado Land.” From battling over the best avocado varieties to coaxing the public into trying the fruit by devising delicious recipes, Golden State growers created a global phenomenon.

Author Rob Crisell explores how California’s favorite fruit became one of the most famous and iconic foods of the twenty-first century.

Cover image for California Avocados, isbn: 9781467158176

Iconic Hollywood Dishes, Drinks & Desserts

9781467151337

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Recipes born in the city of stars

Los Angeles is a city where film mingles with food. From healthful salads to sweet treats inspired by California's agricultural bounty, the innovative fare mirrors the rise from a sleepy, western outpost to celluloid dream, where food has always played an award-winning role. The minds behind these delicious treasures include a pauper who reinvented himself as a prince, a penniless single mom who perfected a treasured recipe to create an empire, and a guru who provided good vibes and scandal alongside cold-pressed juices. Bake up the Cocoanut Grove's Coconut Strawberry Cream Tarts and sip a Zombie from the first-ever Tiki bar to create a little Hollywood magic in your own kitchen.

Amy Bizzarri rolls out the red carpet in celebration of Tinseltown's iconic cuisine.

Iconic Hollywood Dishes, Drinks & Desserts

Breweries of the Gold Country

9780738576213

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California's Gold Country, known historically as the Mother Lode, is located in the foothills of the Sierra Nevada Mountains. It was here that the famous goldfields of the Gold Rush were located. From 1849 onward, thousands of miners flooded into the area. These men brought with them a powerful thirst, which they sought to slake with their beverage of choice--beer. As quickly as rudimentary towns were established, breweries were erected to supply miners with their desired drink. These breweries produced regionally crafted beers for surrounding populations, and some gained national and international recognition. Many also housed saloons, which became an integral part of these foothill communities. A number of these establishments remained in operation until Prohibition, which ended most local brewing. This volume seeks to document the Gold Country breweries and the brewers who operated them.

Ventura County Lima Beans

9781467157049

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The One Time Lima Bean Capitol of the World.

For over a century, Ventura County was famous for growing lima beans. The conditions were perfect: foggy coast, rich soil, and low overhead. As the seeds improved and farming technology advanced, many profited from the crop. The beans kept pace with other produce for decades before falling to the high producing cash crops like lemons, strawberries and the inevitable urban sprawl. While no longer a top crop in the county, California is the number one producer of dry lima beans in the nation and the Oxnard Plain still grows the best tasting beans.

Join author and historian Jeffrey Wayne Maulhardt as he unearths the homegrown history of Ventura County’s celebrated lima beans.

Cover image for Ventura County Lima Beans, isbn: 9781467157049

Temecula Wine Country

9780738570143

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Vineyards flourish in Temecula because of the ideal climate. The name Temecula is taken from Luiseno words that mean "where the sun and earth were created." At an altitude of 1,500 feet, the filtered sunlight and an ocean breeze that drifts through a gap in the mountains coax the decomposed granite soil of Temecula Valley to produce high-quality grapes for premium wines today just as they did over a century ago. From the time the Spanish padres entered the valley and made sacramental wines and French and Italian immigrants brought vines from the Old World, its grape harvests were unknown to the rest of the world. In 1967, Vincenzo and Audrey Cilurzo came from Hollywood to plant the first commercial vineyard, followed by Ely Callaway, who built the first commercial winery in 1974, and soon the Temecula Wine Country was home to 14 wineries. The annual Temecula Valley Balloon and Wine Festival, started in 1983, draws as many as 50,000 attendees.

The Palace Hotel

9780738559698

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When it opened in 1875, the Palace Hotel was the largest and most luxurious hotel in the world, a perfect symbol of one of the most remarkable eras in San Francisco history. Built at a time when Nevada's fabulously rich silver mines were pouring millions of dollars each month into San Francisco, it typified the color and grandiose extravagances of the whole bonanza period. After the original hotel was destroyed in the 1906 earthquake and fire, a successor Palace Hotel took its place and remains one of the most prestigious hotels in San Francisco today.

Bullock's Department Store

9781467132961

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From the store's beginnings in March 1907 until its closing on June 25, 1983, Bullock's was Los Angeles's store of choice. Throughout its 76 years of operation, Bullock's flagship department store became an icon, a commercial beacon in the vast city. The name Bullock's has engendered many memories in many people. For those loyal patrons who grew up, lived in, or visited the City of Angels, Bullock's was--and still is--a part of their lives. Bullock's was a rite of passage. From baby clothing to back-to-school gear, prom dresses to bridal gowns, Bullock's offered quality merchandise and exemplary customer service. The store's professional sales staff solidified its place in retail history. The staff knew you by name, and Bullock's was more than just a shopping destination. It was part of the community; it was your family and was always there for you.

Wells Fargo

9780738531434

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Those striking images of stagecoaches traversing rugged mountain terrain are no mere marketing gimmick, but part and parcel of Wells Fargo's storied past. When Henry Wells and William Fargo founded the company in 1852, the gold rush had already brought thousands of people to California and uncovered the largest amount of wealth then known to the world. Wells Fargo served a unique role as a banking, express or transporting, and mail-delivery agency. In 1857, the company helped establish the Overland Mail Company; in 1861, it operated the Pony Express; and in 1866, it put together a 3,000-mile network of stagecoaches running between California and Nebraska. Three decades later, Wells Fargo covered the nation over a web of iron rails. Miners and merchants, ranchers and farmers alike depended on Wells Fargo. The company always used the fastest means possible for its deliveries and fund transfers, whether by riverboat, ocean steamer, pony express, stagecoach, railroad, or the fastest method of all, the telegraph.

Sacramento's Newton Booth and Poverty Ridge

9781467105293

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In Gold Rush-era Sacramento, turbulent floodwaters chased early citizens to a temporary island--a prominent hill near the Sacramento and American Rivers that came to be known as Poverty Ridge. In the ensuing years, as small farms developed across the southeastern corner of the original city grid, a two-room wooden schoolhouse was erected to serve the educational needs of surrounding families and was named in honor of California's 11th governor, Newton Booth. The surrounding neighborhood came to share the school's name. Since the 1850s, Poverty Ridge and Newton Booth have been home to Gold Rush pioneers, gifted vintners and brewers, devout nuns and nurses, celebrated authors, media giants, and larger-than-life politicians, all with visions of a better life--a California life.

Sacramento's Newton Booth and Poverty Ridge

Noe Valley

9781467103756

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Noe Valley is known as San Francisco’s “Village within the City.

” Originally part of Jose de Jesus Noe’s old Spanish land grant, Noe Valley became a vibrant neighborhood that is considered to be one the city’s most desirable residential areas.

Bill Yenne is an award-winning, best-selling author and historian whose many works include previous books on Noe Valley and San Francisco. He and his wife have lived in Noe Valley for four decades, watching their children and grandchildren grow as members of this community.

Cover image for Noe Valley, isbn: 9781467103756

California Apricots

9781609497958

$21.99 $16.49 Save 25%

Picked warm from a tree, a California apricot opens into halves as easily as if it came with a dotted line down its center. The seed infuses the core with a hint of almond; the fruit carries the scent of citrus and jasmine; and it tastes, some say, like manna from heaven. In these pages, Robin Chapman recalls the season when the Santa Clara Valley was the largest apricot producer in the world and recounts the stories of Silicon Valley's now lost orchards. From the Spaniards in the eighteenth century who first planted apricots in the Mission Santa Clara gardens to the post-World War II families who built their homes among subdivided orchards, relive the long summer days ripe with bumper crops of this much-anticipated delicacy.

Levi Strauss & Co.

9780738555539

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When Bavarian immigrant Levi Strauss opened his wholesale dry goods warehouse on the San Francisco waterfront in 1853, he likely had no inkling that his business would become one of the world's largest clothing companies. Levi Strauss & Co. started with imported clothing, bedding, and notions to supply the many small stores serving the Gold Rush and the expanding American West. By 1873, he and partner Jacob Davis invented the very first blue jeans, which were soon worn by working men from Los Angeles to Laramie. Strauss parlayed his business acumen into social progress by giving back to his community and embedding a company culture committed to positively impacting society. In this spirit, the Levi Strauss Foundation was created after World War II, formalizing the philanthropic work started by Strauss himself a century earlier. All the while, the company has evolved with successive generations of family owners, expanding product lines to meet the ever-changing needs of consumers around the world.

Emporium Department Store

9781467132503

$24.99 $18.74 Save 25%

The Emporium--"California's Largest, America's Grandest Store"--was a major shopping destination on San Francisco's Market Street for a century, from 1896 to 1996. Shoppers flocked to the mid-price store with its beautiful dome and bandstand. Patrons could find anything at the Emporium, from jewelry to stoves, and it was a meeting place for friends to enjoy tea while listening to the Emporium Orchestra. Founded as the Emporium and Golden Rule Bazaar, the store flourished until the disastrous 1906 earthquake. Once it reopened in 1908, it dominated shopping downtown until mid-century. Many San Franciscans remember with great nostalgia the Christmas Carnival on the roof, complete with slides, a skating rink, and a train. Santa always arrived in grand style with a big parade down Market Street. After World War II, the Emporium, which had merged with H.C. Capwell & Co. in the late 1920s, began its push and opened branch stores throughout the San Francisco Bay Area. However, as competition increased, the company's financial situation worsened, and the Emporium name was no more in 1996.

Lower American River

9781467105941

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Flowing through Sacramento County, the American River has long been a dynamic neighbor to those living along its waters. As the American River flooded, its banks were leveed, and its course was corrected to allow for further settlement and industry. Sacramento, in a feat of civic engagement, raised its business district above the floodplain, echoing the earthen mounds the Nisenan people used to raise their homes. Massive dredgers tore the riverbed in search of California's famous mineral. Railroad tracks, and later roads, were built to accommodate for more and more people living along its banks. The American River pressed those banks, but the residents of the Sacramento Valley persisted and created a vibrant capital for one of the world's largest economies.

Lost Restaurants of Fairfield, California

9781467152259

$21.99 $16.49 Save 25%

Delve into the memories, meals, and the men and women behind Fairfield's' beloved former dining spots.

Since the city's incorporation in 1903, Fairfield's restaurants have reflected the simple tastes of suburban life, serving up good food and great times at places like the Firehouse Deli-Café, the Hi-Fi Drive-In and beyond. Longtime residents knew the best Mexican food north of Tijuana could be found at Dan & Ruth's Café, and Voici, where the movers and shakers met, claimed the crown as swankiest spot in town. Smorga Bob's, the buffet-style family restaurant where locals could let their hair down and get their grub on, is missed to this day.

Join longtime Daily Republic columnist and accidental local historian Tony Wade on a delicious tour of bygone eateries.

Lost Restaurants of Fairfield, California

Sonoma County Wineries

9780738519067

$24.99 $18.74 Save 25%

As early as the California Gold Rush of the mid-19th century, the first settlers of Sonoma County recognized that the rich soil and unique array of climates of the region's valleys were particularly conducive for the ages-old livelihood of viticulture. Beginning in 1857 with Buena Vista Winery, Sonoma became one of the preeminent winemaking regions in the world. Chronicled here in over 200 vintage images is Sonoma's wine producing history, covering its many wineries, vineyards, towns, and townsfolk that grew up alongside the development of this fantastic agricultural enterprise.

The first Sonoma Country venture was Buena Vista Winery, founded in 1857 by the eccentric Count Agoston Haraszthy. Since then, and over the course of the next 150 years, hundreds of wineries would dot the landscape; while some succeeded and lasted through the years, others fell in the face of life's trials, including earthquakes, wildfires, and Prohibition. Covering three centuries of award-winning winemaking, this new book captures in photographs the history of some of the world's most famous wineries, their proprietors, workers, and families, including those from Korbel, Geyser Peak, Simi, Sebastiani, Pedroncelli, Orr, Seghesio, and Ravenswood.

Vons Grocery Company

9781467130905

$24.99 $18.74 Save 25%

In 1906, the downtown area of Los Angeles was fundamentally a small town when Charles Von der Ahe opened his little Groceteria on the corner of Seventh and Figueroa Streets using $1,200 in savings. It was a neighborhood store that catered to the needs of local families, where Von der Ahe pioneered cash and carry, replacing the charge and delivery way of thinking. Its expansion and innovation over the next 90 years was legendary, growing to more than 325 stores and 30,000 employees. This book focuses on the legacy of this great company, its visionary leaders, and its dedicated employees who made it the number one grocery retailer in Southern California.

Cover image for Vons Grocery Company, isbn: 9781467130905

The Harris Company

9780738559018

$24.99 $18.74 Save 25%

For almost 100 years, the slogan "Harris" Has It" set a standard for quality merchandise, selection, and personal service. Starting in 1905 with only 25 feet of frontage at its original San Bernardino store, this partnership of three immigrant brothers grew into a corporation of nine stores, with the flagship store alone worth over $1 million. The Harris Company was the first in the region to enhance the shopping experience with the introduction of elevators, electric signs, and escalators. Although the store closed in 1999, the Harris Company is remembered throughout the Inland Empire as a shopping experience that was more than just business, it was "looking after people."

San Francisco Beer

9781626199521

$21.99 $16.49 Save 25%

The story of beer in San Francisco is as old as the city itself. San Francisco had its first commercial brewery by 1847, two years before the gold rush, and went on to reign as the major brewing center in the American West through the nineteenth century. From the 1930s to the early 1950s, iconic San Francisco–based breweries Lucky and Acme owned the statewide California market. In the 1960s, Fritz Maytag transformed San Francisco's tiny and primitive Anchor Brewing into America's first craft brewery. Now, well into its fourth generation of craft breweries, San Francisco has seen more new breweries open in the second decade of the twenty-first century than were opened in the entire previous century, proving that tech is not San Francisco's only booming industry. Join local author and beer enthusiast Bill Yenne as he explores San Francisco's rich tapestry of beers and breweries that have made it a brewing capital in the West.

Cover image for San Francisco Beer, isbn: 9781626199521

Crystal Palace Market

9781467160377

$24.99 $18.74 Save 25%

The Crystal Palace Market opened in 1922 as the largest market in San Francisco. It was developed by brothers Oliver M. and Arthur Rousseau at the intersection of Eighth and Market Streets. It was conceived as a 71,000-square-foot steel-framed structure lit by skylights designed by architect David C. Coleman. Its 65 shops included bakeries, fruit and vegetable stands, record stores, appliance stores, a pet store, and several shops that sold imported produce; it also offered free parking for over 4,000 cars. This market served the city for 37 years and was a significant part of the lives of the people of San Francisco. It was mentioned in the 1991 book China Boy by author Gus Lee, who wrote: "The Palace was an emporium dedicated to the palates of the cosmos." On August 1, 1959, the market closed its doors. In 2022, a new Whole Foods opened in the former Crystal Palace Market location.

Lost Napa Valley

9781467147644

$21.99 $16.49 Save 25%

Discover the vanished history of Napa Valley

Once known for its cattle and silver mines, Napa Valley has grown into an international wine destination. From the Von Uhlit family’s fruit farm in Napa to the Wheeler Ranch in St. Helena, fields and orchards became neighborhoods and vineyards. The Dolphin, a steamboat that once delivered travelers from San Francisco, was replaced by faster transport and the Napa State Hospital’s original ‘castle’ was demolished. The Sawyer Tannery, in operation for over one hundred years, closed its doors in 1990, and places like the Kay-Von Drive-In and the Bel Aire Bowl now live on only in memory.

Join author Lauren Coodley as she celebrates these once-beloved landmarks in California’s Wine Country.

Cover image for Lost Napa Valley, isbn: 9781467147644

Logging in Plumas County

9780738559292

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Located within the northern Sierra Nevada mountain range, the forests of Plumas County were once seen as a source of endless timber. Lumber was needed during the Gold Rush for water flumes, mine timbers, and an array of buildings. While timber was abundant, the abilities of the early settlers to harvest, transport, and mill the logs were often very limited. Markets remained relatively local throughout the second half of the 19th century until the completion of the Western Pacific Railroad in 1909. This sparked a new rush of industry into the region. Vast tracts of untapped Plumas County timber were bought up by speculators, and many sawmills were erected. Logging in the western United States moved from animal power to steam engines to internal combustion in the space of about 50 years. While Plumas County's lumber industry was reflective of these developments, it also found its own identity as a timber-producing region that was nearly unequaled.

Napa Valley Wine Country

9780738528762

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California's upper Napa Valley is regarded by many as the premier wine-growing region in America. Producing vintages since the 1850s, the mountain-ringed valley studded with ancient oaks is the setting for several wineries that have been active for more than a century, overcoming a variety of challenges from insect invasions to Prohibition. But Napa's "Up Valley" also has a rich pioneer heritage that extends beyond its famous vineyards and cellars. Home to some of California's earliest settlers and the staging and recruiting area for the Bear Flag Revolt, the region was also home to California's first resort spas and a silver and cinnabar mining industry that brought wealth to some investors but disappointment to many others.

Napa County Wineries

9780738520575

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Situated in one of the most beautiful valleys in the state, the Napa Valley Wine Country is home to many of California's premiere wineries. As the Native California population of the area declined, more and more of the land was transformed into an agricultural community, with viticulture quickly winning out. One of the unique features that has been defining California's wine history from the earliest days of its Spanish heritage has been both the variation of the vintages and the vintners. One need only to read the names of these visionaries and wineries to gain a sense of the diversity: Beringer, Far Niente, Beaulieu, Charles Krug, and Inglenook. The picturesque setting of the roaming vineyards, along with the attractive quality of the estates and tasting rooms, has made the Napa Valley wineries one of the most popular and fast-growing tourist destinations in the state of California. In this new book, America's most celebrated wine-producing region is presented for visitors and wine connoisseurs alike, using over 200 vintage images to showcase the area's heritage, Golden Age, and incredible expansion. Alongside these photographs are collages of the famous wine labels and illustrated maps.

Historic Bay Area Visionaries

9781467139069

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For centuries, California's environment has nurtured remarkable people. Ohlone Lope Inigo found a way to protect his family in troubled times on the shores of San Francisco Bay. Pioneer Juana Briones made a fortune from her rancho yet took the time to care for those in need. Innovator Thomas Foon Chew discovered a climate for success, in spite of the obstacles. Around the region that became Silicon Valley, filmmaker Charlie Chaplin found inspiration, poet Robert Louis Stevenson uncovered adventure and Sarah Winchester built a house that would intrigue people long after she was gone. Author Robin Chapman shares fascinating tales of those who exemplify the enterprising spirit of the Golden State.

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Falk

9781467129756

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Between the years 1884 and 1937, the company mill and lumber town of Falk thrived in what is now the Headwaters Forest Reserve. In the late 1800s, Noah Falk and two other stakeholders became partners in the Elk River Mill and Lumber Company. During this transitional time in logging history, Falk was able to capitalize on the relatively inexpensive price of land, cheap labor, and inexpensive logging technologies, such as the band saw and the Dolbeer steam donkey. Isolated from Eureka and within the backdrop of the industrial revolution, many changes and spikes in local and immigrant populations created an intricate company town of 400 people. Between the 1940s and 1970s, Falk became a ghost town until the vacant buildings eventually became part of the soil that now supports the Headwaters Forest Reserve, managed by the Bureau of Land Management.

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Monterey's Hotel del Monte

9780738530321

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California's "Big Four" railroad tycoons built the Hotel del Monte to be the most elegant seaside resort in the world. Although it boasted 126 landscaped acres when it was constructed in 1880, pampered guests, including presidents and kings, stars and magnates, needed a larger playground. Owners added the 7,000-acre Del Monte Forest and 17-Mile Drive, planned to optimize picturesque spots along the Monterey coast, like Cypress Point and Pebble Beach. Burned to the ground in 1887 and 1924, the Del Monte became more luxurious with each incarnation, at one time incorporating a glass-roofed swimming pavilion, racetrack, lake, tennis courts, and Del Monte Golf Course, now the oldest continuously operating golf course in the West. The third hotel became the Naval Postgraduate School in 1952.

Occidental

9781467104630

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Occidental is a picturesque village in West Sonoma County nestled between the Salmon Creek and Dutch Bill Creek watersheds. William "Dutch Bill" Howard is considered the first permanent European settler in 1849, but he was not Dutch, and his name was not Bill--he was actually Danish and had assumed a new identity after deserting a ship to look for gold. Howard and another early settler, logging baron "Boss" Meeker, were instrumental in shaping early Occidental. The North Pacific Coast Railroad arrived in 1876, requiring construction of the country's tallest timber bridge. The railroad allowed much faster communication and transportation of people and goods, including redwood, charcoal, tanbark, and produce. Italians also started arriving in the 1870s, opening authentic Italian restaurants that have now served generations of families. In the 1970s, a culture clash occurred between ranchers and farmers with hippies and artists, but together they fought to maintain the beauty and character of Occidental.

Growing Up in Burbank

9781625859860

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Life in Burbank during the '60s and '70s was an unparalleled experience. From biking Lucky Busters trail to enjoying movies at the Cornell Theater and shopping at The Akron, Burbankers' choices of entertainment seemed endless. Relive fond memories of dining out at Genio's, the Dip or Santoro's. Recall visits to the Golden Mall before heading home to watch Dark Shadows on television. While some of the local icons may have changed, the spirit has remained the same—and it's waiting to be rediscovered. Authors Wes Clark and Mike McDaniel guide you through their hometown and remember the fads, the hijinks and the places that made Burbank the place it is today.

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San Diego Trolleys

9781467126649

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Starting with the first horse-drawn trolleys introduced by the San Diego Streetcar Company in 1886, San Diego's history included the growth and decline of several trolley systems. After electricity arrived, San Diego was the site of early experimentation for electric trolleys on the West Coast and home to a short-lived cable car system. In the 1890s, sugar baron John D. Spreckels purchased these failed lines and consolidated them into the San Diego Electric Railway. This railway expanded rapidly, leading to the development of new trolley suburbs at the turn of the century, including North Park, Normal Heights, and Mission Beach. Ridership waned with the Depression and the introduction of autobuses, and though it temporarily rose during the war years, this decline led to the dismantling of the trolley system in April 1949.

San Francisco's Parks

9781467160155

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San Francisco was incorporated in 1850, when there was just one communal outdoor space: Portsmouth Square. The square was the literal nucleus of planning for the city, as development maps were measured from its center point. Over time, the city developed into the current metropolis with a population of around 815,000. In a reflection of that growth, 230 parks are now governed and maintained by the San Francisco Recreation and Park Department. The variety of spaces administered by the department includes parks, playgrounds, miniparks, open spaces, and community gardens—within these, many different activities and programs are on offer. In 2017, San Francisco was cited as the nation’s first city where every resident lives within a 10-minute walk to a park; this was calculated by the Trust for Public Land, a national nonprofit that facilitates the creation of parks and analyzes parks for the nation’s 100 largest cities.

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California State Park Rangers

9780738559933

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The first park ranger in the world was appointed in California in 1866. Galen Clark was chosen as "Guardian of Yosemite," at what was then Yosemite State Park, and the concept of rangers to protect and administer America's great nature parks was born. The tradition continued in 1872 with the establishment of the first national park at Yellowstone. From the earliest days, park rangers have been romanticized; they are explorers, outdoorsmen, tree lovers, animal protectors, police officers, nature guides, and park administrators. The park ranger has become an American icon, whose revered image has maintained itself to this very day.

Sacramento Beer

9781467138475

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Historically speaking, Sacramento benefited from a gold rush, an agricultural boom and, more recently, a brewing renaissance. The region's craft beer scene exploded from six to more than sixty breweries in about a decade, and the roots of that culture stretch back more than a century. Before Prohibition, thousands of acres of local hops supplied brewers across the country. Local farms are once again taking advantage of the temperate climate. In 1958, the University of California–Davis started America's foremost brewing science program, producing some of California's top brewers. Rubicon's 1989 award-winning IPA was just the beginning for the current, innovative resurgence. Author Justin Chechourka explores the complexities and nuance of this fermenting heritage.

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True Tales from Burbank

9781467140454

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Home to the likes of Disney and Warner Bros., Burbank has a fascinating history beyond the glitz and glamour of its entertainment industry. Discover the true story behind the mysterious Night Riders and how the Druids came to visit. Learn about the plans to film biblical epics in town and how the Crank Conventions came to be. Delve into tales of rodeo queens, Hollywood stars, Mouseketeers and a flying lion cub. Wesley H. Clark and Michael B. McDaniel, authors of Lost Burbank and Growing Up in Burbank, take you on a surprising and whimsical tour of the people, places and events of this historic San Fernando Valley city.

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Bay Area Coffee

9781467140614

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San Francisco was booming in the mid-nineteenth century, and along with adventurers seeking their fortunes came sacks of green coffee beans. The old Yerba Buena Cove swiftly filled with ships, and the city emerged as the third-largest coffee port in the United States. What followed was the rise—and local demise—of the “big three” coffee roasters: Folger’s, Hills Brothers and MJB. Specialized Bay Area roasters like Peerless, Peet’s and Blue Bottle sprang up in their wake, while places such as Tosca’s, Caffé Trieste and the Blue Unicorn blazed the way for modern coffeehouses. Join author Monika Trobits as she traces the historic voyage of the humble coffee bean to the shores of San Francisco Bay.

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Cucamonga Valley Wine

9781625859112

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The Cucamonga Valley was once America's largest wine-producing region, crafting quality vintages decades before Napa and Sonoma. Secondo Guasti, an ambitious and enterprising Italian immigrant, established the region's first vineyard in 1901, and others soon followed. Wineries like the Vai Brothers, Padre, Galleano, Brookside and more made the valley the epicenter of a burgeoning industry. Not even Prohibition could halt production. While domestic breweries and distilleries shuttered, Cucamonga's brandy and sherry continued to be legally made for culinary and medicinal purposes. Yet by the late 1970s, harvests had dwindled and vineyards vanished. Urbanization, vine disease and property taxes effectively ended production. Today, local vintners and wine enthusiasts are reviving the region's proud heritage. Authors George M. Walker and John Peragine uncork a legacy too delectable to die.

San Diego County Parks

9781467125994

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From its earliest park in 1913, the County of San Diego has more than 100 years of serving the public with unique park and recreational experiences while preserving significant natural and cultural resources. Officially, the San Diego County Board of Supervisors established the Department of Recreation in 1946. Today, the department manages over 50,000 acres of parks, campgrounds, trails, recreation centers, sports complexes, and ecological and open-space preserves. The county covers an area that includes coastline, mountains, deserts, lakes, lagoons, and other habitats—it is the nation's most biologically diverse county—and the department's properties mirror this biodiversity. They also contain sites that reveal the county's history: Mexican-era ranchos, an overland stage station, remnants of an early gristmill, Victorian mansions, traces of flume systems, Depression-era construction projects, an 1887 boathouse, and parks that reflect the advent of early automobile tourism.

Danville

9781467156783

$24.99

Set in the middle of a lush California valley, Danville, in the last century, has grown from an agrarian hamlet to a bustling town.

On land that once belonged to Native peoples whose lives were upended by Spanish conquest, pioneers came for the Gold Rush and stayed for the fertile land. Farms and ranches took root, and a community arose. The Danville Grange No. 85, Patrons of Husbandry, promoted better farming practices and spurred on the founding of the town’s first library. Nobel Prize–winning playwright Eugene O’Neill called Danville home when he wrote his final, great plays, including Long Day’s Journey into Night, twenty years before a brand-new freeway led the charge into the modern era.

Join local author Beverly Lane as she shares gems from Danville’s past.

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Sacramento Motorcycling

9781467143035

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"Zip, Speed, Sport, Thrills'? - Frank J. Murray Harley-Davidson Agency, Sacramento Bee, May 16, 1929

In 1913, the merger of the Sacramento Motorcycle Club with the Capital City Wheelmen catapulted Sacramento into one of the biggest motorcycle hubs in the state. Cycles roared into town from all corners of Northern California to participate in championship races, hill climbs, endurance runs and field meets. Races teemed with motorcycles of every make and model, including Indian, Thor, Yale, Excelsior and Jefferson, piquing the interest of prominent merchants, city leaders and superior court judges. Discover the stories of a transcontinental motorcycle relay, a ride through a blizzard to deliver Olympics film to network TV, and how women formed a trailblazing motorcycle club.

Author Kimberly Reed Edwards brings to life the exciting early days of "The Greatest Sport in the World'? in California's capital.

Wineries of Santa Clara Valley

9781467133289

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The Santa Clara Valley was the first premier wine production region in California. The valley's history of winemaking dates back to 1777, when Spanish padres founded Mission Santa Clara and planted their grape cuttings in order to make wine for religious purposes. Immigrants from around the world, following the American dream, were soon lured to the Santa Clara Valley for its rich soil and ideal growing climate. These immigrants brought centuries of winemaking traditions, passed down through the generations.

Sonoma County Wineries

9780738546674

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Sonoma County, where California's state flag first flew, is also the birthplace of Northern California's wine industry. This vintage postcard journey reveals some of that rich history in its trek through Sonoma County's fertile plains and sun-drenched hillsides, from the vintner's cradle in the town of Sonoma, to its northernmost frontier near Cloverdale. Stops along the route include Glen Ellen and the Valley of the Moon, the Russian River valleys, and such industry giants as Italian-Swiss Colony and the California Wine Association. Once boasting the world's largest vineyard, wine tank, and grape arbor, Sonoma County has long bested its more famous neighbor in number of wineries and grape acreage.

Wineries of the Gold Country

9781467130417

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Say the words "California Gold Rush," and images of miners plying glittering gold from streams and mines come to mind. But there is a larger story in the California Gold Country than just the discovery of this precious metal. Immigrants from around the world rushed into the area, bringing with them their own languages and traditions in a quest for riches. One of those traditions was wine making, which, for some, would prove to be a greater boon than panning for gold as they discovered that the region's soils and microclimates were ideal for vineyards.

Rise of Napa Valley Wineries, The

9781467151856

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A wine country odyssey.

In 1976, the picturesque, agrarian Napa Valley was all but unknown to those who didn’t live there. That changed dramatically when Steven Spurrier and Patricia Gallagher decided to host a blind tasting of American and French wines in Paris. When wines from California defeated those of France, the world was shocked, an industry reawakened, and Napa Valley exploded in a frenzy of growth and development. Families who had farmed for generations battled to hang onto their land, and many paid a steep price as the area transformed into one of the world’s premier wine-growing regions.

Join author Mark Gudgel as he explores the trials and tribulations of Napa’s meteoric rise to prominence.

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Shenandoah Valley and Amador Wine Country

9780738556031

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The grape has been grown and fermented into wine in the foothills of Amador County since the first days of the Gold Rush. While many dreamed of overnight riches in the gold fields, others saw wealth in the region's red soils and Mediterranean climate, patiently planting gardens and orchards, wheat, and vine. These vines, some of the oldest zinfandel in California, have produced distinctive wines in a viticultural tradition that has survived the ravages of mining, disease, and Prohibition. After Prohibition, the region slipped into quiet jug production until its rediscovery in the 1960s. While the Shenandoah Valley is undeniably the heart of Amador's winemaking region today, vineyards flourished historically from Sutter Creek to Fiddletown, from Jackson to Ione, and tasting rooms are open countywide.

Shenandoah Valley and Amador Wine Country

Los Angeles Wine

9781609496456

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The renowned California wine industry, famous for northern vintages, actually was born near El Pueblo de Los Angeles. Spanish missionaries harvested the first vintage in 1782 at Mission San Juan Capistrano and then cultivated enormous vineyards at Mission San Gabriel. Their replanted vine-cuttings took root on Jose Maria Verdugo's 1784 Spanish land grant in what became Glendale. Jean Louis Vignes brought a Bordeaux winemaking experience to LA in 1831 and initiated wine trade with San Francisco. By 1848, Los Angeles contained one hundred vineyards. Author Stuart Douglass Byles traces the little-known LA wine tradition through vintners of the San Gabriel and San Fernando Valleys, Anaheim and Rancho Cucamonga, Temecula Valley and Malibu and details the San Antonio Winery heritage, the last one standing from old Los Angeles days.

Historic Tales of Bonita

9781467139854

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Known for its lemon orchards and dairy farms, Bonita also produced daring dreamers, unlikely businesses and the occasional scandal. Read about how Frank Kimball's railroad dreams led to the Sweetwater Fruit Company. Rediscover why San Miguel Mountain lured land speculators, spring water entrepreneurs and a mustard farmer. Follow the trials and tribulations of Robert J. Woodward, who was determined to build an airship that could carry him across the country. Learn what happened to the Sweetwater Men's Club and the fascinating story behind beloved resident Ella B. Allen. Join author Mary E. Oswell as she delves deep into Bonita's history.

Nevada County Wine

9781467139540

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Nevada County's tumultuous wine history includes several booms and busts, starting in the 1850s when gold prospectors brought the first grapevines in their saddlebags. Economic downturns, prohibition and war all tried to kill the fledgling wine industry, but it hung on thanks to gentleman farmers and members of the mining industry who supplied a thirsty clientele. Today, although the mines have gone quiet, wineries are thriving in the hills of the Gold Country, and the pioneering spirit lives on in their distinctive vintages and growing techniques. Join author Mary Anne Davis as she explores the family vineyards of the California foothills.