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Johnette Downing
Today Is Monday in Louisiana
9781455623068
Regular price $10.95 Save Liquid error (snippets/product-template line 248): Computation results in '-Infinity'%Gold/Honors Award Winner
National Parenting Publications Awards (NAPPA) Children’s Products
The Big Read 2010
Recommended Reading List for the National Coalition of Girls’ Schools
Based on a popular song adapted by the multi-award-winning New Orleans singer-songwriter Johnette Downing, Today Is Monday in Louisiana rhythmically takes readers through a culinary calendar, describing a Louisiana meal a day. Now adapted to board book format for tiny hands, each page presents collaged images of yummy foods. On Monday there are red beans to eat and on Tuesday, po’ boys. On Wednesday gumbo is served, and on it goes, each day bringing another unique and tasty Louisiana dish to share.
Monica Vaughn-Flam
G-U-M-B-O
9781455628582
Regular price $10.95 Save Liquid error (snippets/product-template line 248): Computation results in '-Infinity'%There is a chef who loves to cook, and gumbo is on the menu!
Sing, clap, and spell along in this Louisiana twist on the classic B-I-N-G-O song.
With pots bubbling and aromas swirling, this catchy read-aloud serves up a flavorful helping of Louisiana culture, filled with rhythm, rhyme, and joyful repetition: G-U-M-B-O!
Deborah Kadair Thomas
Grandma's Gumbo
9781455623433
Regular price $9.95 Save Liquid error (snippets/product-template line 248): Computation results in '-Infinity'%Creole cooking with Grandma!
 ÂBell peppers, shrimp, oysters, onions, and okra—Grandma stirs up these and other traditional fresh ingredients to create this special Southern dish. Add generous portions of rice and hot sauce with a handful of filé seasoning, and you’ve got a classic Creole gumbo! Now available as a board book, this delightful rhyming story features colorful collage-style illustrations surrounded by the charming and infectious poetic rhythm. Early readers and pre-readers alike will be enchanted as Grandma adds more and more items to her big black pot. Every ingredient plays an important part in the formation of this delicious dish, making it the tastiest treat in Louisiana. Bon appétit!
Erin Rovin
Where Do Beignets Come From?
9781455629022
Regular price $10.99 Save Liquid error (snippets/product-template line 248): Computation results in '-Infinity'%Celebrating a new baby? Made with love and powdered to perfection, this new baby book is sure to make you smile.Â
