Haunted & Paranormal

Las Vegas has a historic and haunted side. This book highlights the most interesting sites and stories, from haunted casinos to Hoover Dam.

The lively ghosts found on this magical, mysterious Massachusetts island include a pirate, a preacher, a witch, a whaling captain, and a sea captain's wife. The area's history stretches back to the Indians of thousands of years ago, to the Vikings, to the Pilgrims, until the present day. This book highlights the most interesting stories, featuring such sites as a haunted rare-books store, several inns, a guesthouse, a tavern, and a theater.

Alabama has a historic and haunted side. This book highlights the most interesting sites and stories, from Auburn and Birmingham to Tuscaloosa and Mobile.

A Taste of the New Orleans supernatural

A bloody romp through the French Quarter, including over 30 delectable recipes by Chef Chris Dunn

New Orleans is filled with mysteries and legends. Ghosts that haunt our city, rougarou (a werewolf-like creature that dwells in the swamps), and vampires. Maidens who were sent from France in 1721 to help colonize the city but were mysteriously turned to vampires on the ship before their arrival. There are also witches—some with remedies and some with curses. They say New Orleans is a melting pot of cultures. If one delves deep into this melting pot, they may just find the supernatural pulling them in deeper still until the food tastes like their favorite memories of home cooking, the unexpected becomes commonplace, and the sharp pain on their neck has them lusting and longing for their lover. Mosquito–Southern Vampires, originally released one chapter at a time as a penny dreadful, is a melting pot of the supernatural. To help create an immersive, mystical experience, at the end of each chapter is a recipe by Chef Chris Dunn from the New Orleans Vampire Café or the Vampire Apothecary, both located in the mysterious beating heart of the old French Quarter.

Marita Woywod Crandle, author and historian, has a passion for historical fiction. She has written several history books as research for her historical fiction work, including New Orleans Vampires: History and Legend and Josie Arlington’s Storyville: The Life and Times of a New Orleans Madame. Crandle also owns several vampire-themed businesses in the New Orleans French Quarter, including Boutique du Vampyre, and two restaurants, The New Orleans Vampire Café and Boutique du Vampyre’s Apothecary. Both restaurants share the same executive chef, Chef Chris Dunn, who offers many of his recipes in this book. Chef Chris creates meals that are decadently delicious, with elegant presentation—the way a vampire would host his mortal guests.

GHOSTLY ESCAPADES AND UNEXPLAINED HAPPENINGS
CONJURE THE SPECTRAL SOUTH IN HAUNTED LOUISIANA!

"Prepare to be engaged and entertained to a degree to which you are certainly unaccustomed."
--Phillip J. Jones, former secretary, Louisiana Department of Culture, Recreation, and Tourism

Spooky stories and behind-the-scene incidents from the award-winning PBS documentary The Haunting of Louisiana, written and produced by skilled raconteur Barbara Sillery, fill the pages of this tantalizing collection. Take a self-guided tour using her extensive list of sites and investigate the unexplained phenomena behind the facades of historic architecture, in the mists of the bayous, and beneath layers of history and intrigue in this glimpse into Louisiana's richly haunted past.

The Mississippi Delta possesses a rich past that fuels the haunted lore of the present. In this ghostly guide, Barbara Sillery delves into the legends and myths, tracking the homes where spirits still roam. She interviews witnesses and reveals vivid firsthand accounts of paranormal activity. A short history of each site and its ghostly inhabitants adds to the mysterious allure of these locales. Fourteen bone-chilling chapters profile the cavorting spirits and their often-frightening antics. Greenville's lost ghost remains on guard duty at the former armory. Rowan Oak, Mount Holly, the Lyric Theatre, the Old Capitol Museum, Rosedale and Waverley all have tales to tell and lively spirits who will not lie still.

Nantucket is known for its beautiful beaches, rich history, and swanky social scene. Now, you can uncover its shadowy supernatural side in this new addition to the Haunted America Series, based in part on The Haunting of Cape Cod and the Islands. Explore the "faraway land" and meet its ghostly residents while you unearth stories of shipwrecks, sailors, and legendary whalers.

BEWARE THE SALTY SEA DOGS AND WRETCHED WRECKS
ALONG THE SPIRIT-FILLED COAST OF CAPE COD

Clipper ships, packet ships, whale boats, and steamers left home ports on Cape Cod to navigate the icy seas. Death demanded a toll from those aboard who dared to risk the waves--and those they left behind forever awaiting their return. Extracted from The Haunting of Cape Cod and the Islands, published by Pelican Publishing, plus four new chapters, each tale brims with a froth of fascinating facts related to the ghostly mariners and their exploits . . . or their watery graves. Addresses for these fraught sites can be found at the end of the book; contacting the ghosts is up to you.