Pelican

Dooky Chase’s Restaurant, a New Orleans landmark and celebrated bastion of fine Creole food, has welcomed notable individuals as well as thousands of locals through its doors since opening in 1941. The unquestionable authority in the restaurant’s kitchen for many of those years, Leah Chase offers here a collection of recipes from the menu and her personal files that have delighted patrons for decades.

Spiced with exquisite works from the African American art collection that hangs in the restaurant’s dining room, this cookbook pairs the flavors of Leah Chase’s dishes with anecdotes recounting the restaurant’s traditions, origins of the recipes, and memories. This revised and expanded edition presents even more of the restaurant’s favorite offerings and features a new chapter on drinks. Dooky Chase’s longtime chef and proprietor passed away in 2019, but these pages honor Leah’s legacy through recipes and sentiments that will be forever intertwined with the history of New Orleans.

“Honey, if cookin’ is a chore, then you ain’t been doin’ it right.”--author and Lord Honey chef Jason Smith

From Kentucky ’Nanners Foster Waffles to ’Lasses-Glazed Carrots to Sweet Tea and Bourbon Fried Chicken, celebrate the art of “Country Bling” cooking with recipes that will have you digging out the cast-iron skillet and running to the store for some butter. Complete with colorful descriptions, accessible ingredients, simple directions, and helpful tips, this book will teach you everything you need to know about cooking with love. Kentucky born and bred, Lord Honey Chef Jason Smith honors his roots and, at the same time, refashions cherished classics. Enjoy beloved Southern traditions and odes to the homespun—dishes always perfect just the way Granny did it—but with a twist. Some of these recipes have won awards, and others haven’t made it to the competition yet, but all of them are just right for a sit-down with family and friends.

After her chicks drift off to sleep, Mother Pelican takes flight. From Shreveport to New Orleans, she visits many of the places that make Louisiana special. All the while, she thinks about her babies sleeping peacefully in their nest. Mother Pelican knows that we carry the ones we love in our hearts, no matter where we go.

Rougarou loves to play, and sing, and dance—just like you do! But she looks a little different, and sometimes people who don’t know her think she is scary. So she stays in the swamp and acts silly with her friends, who love her just the way she is. But on one very special day each year, Rougarou leaves the swamp. It is a day when everyone loves to play, and sing, and dance. People dress up in colorful costumes and go to parades. Can you guess what day it is? It’s Mardi Gras, of course!

           In her sequined costume, Rougarou sparkles and dazzles on Mardi Gras Day as she hits the streets. She stops for beignets, and then she tracks down the Mardi Gras Indians, whose costumes are even more fabulous than her own. A quick bite of gumbo and she is off to cheer on Rex. There are so many adventures to have on Mardi Gras Day! Everywhere there is music. Everywhere there are smiling people.

           This fun, brightly colored tour of a New Orleans Mardi Gras introduces children to what makes the day so special as well as everyone’s favorite Carnival customs.

Dietitian and food lover Molly Kimball and her Eat Fit team are revolutionizing restaurants throughout the foodie city of New Orleans! The Eat Fit team has collaborated with chefs and restaurateurs across Louisiana to create these flavorful meals, which are designed to fuel your strongest, healthiest life. This revised edition of The Eat Fit Cookbook features more than twenty new recipes, including artful creations from talented chefs such as Meg Bickford of Commander's Palace, Alon Shaya of Saba and Miss River, and our very own Ryan Conn of FUEL Cafe + Market.

Playful, bouncing rhymes and bright, colorful illustrations guide young readers as they eat their way through the peachiest state in the nation. Pecan pie, fried chicken, shrimp and grits, okra, collard greens, BBQ, and every Georgia treat a child can desire fuel imaginations in this region-by-region tour of the Goober State. (Did you know a goober is a peanut?) During their exploration, children encounter history, landmarks, geography, and more. So sit back with a juicy peach and bag of hot boiled peanuts and get to know the greatest state around.

Mardi Gras is the most magical time of year for Petite Float and her papa. This season, Petite is extra excited because, for the first time, she will be joining the other floats in the parade as they roll down the streets of town. Even her dreams haven’t prepared her for the splendor that is Carnival: the happy crowds, the hand-painted throws, the dazzling flambeaux, and the sparkling floats. As day turns to night, Petite experiences all the best memories of a childhood Mardi Gras. She wonders at the beads flying through the sky, marvels at the bass drums of the marching bands, and delights in the twirling dancers and caped riders on horseback. As Petite Float makes her way down the parade route, the magic of Mardi Gras fills the air and stirs the imagination.

       Bright, cheerful art perfectly complements this sweet story and captures the innocent joy of a child’s first Mardi Gras.

Stumpy and his brothers Bumpy and Lumpy are born deep in the marsh in this bayou retelling of “The Three Little Pigs.” However, this threesome’s fearsome foe is not a wolf with large lung capacity but the big bad winds from the Gulf of Mexico. Stumpy knows that his brother’s sawgrass nest won’t withstand a stiff breeze, much less the storm approaching from the south. As a hurricane rushes in and makes fast work of their first home, Stumpy can’t help but open his big mouth and tease his older brothers. “I told you so!” he shouts as the wind rips and roils around them, tearing them from one nest after another. The storm taunts them with clever rhyme, throws them out of home after home, surges, and purges. But it also teaches them about respecting the forces of nature. Stumpy, Bumpy, and Lumpy learn to stay inside and throw themselves a little hurricane party in true Gulf States fashion.

           With sassy Southern humor and silly illustrated fun, Stumpy and his brothers weather the storm. Now if only Stumpy could learn to keep his big mouth closed when the waters rise and the winds come howling.

Halloween is one of the most exciting days of the year for students. Imaginations—and children—run amok, fueled by thoughts of pumpkins, trick-or-treat plans, and sugar highs. But at school, their teachers dread the yearly shenanigans, and this year, the students have started celebrating a day early. With princesses running a tiara trade ring in the girls’ bathroom and a laser sword battle among fourth-grade space rangers, the kids are quickly taking control of the school!

           When a group of fifth-grade monsters tie up two first-graders and prepare to eat them, the teachers are ready to call it quits! It’s up to the students and their parents to show the teachers a new kind of Halloween and give them a holiday treat they’ll never forget.

Barnacle Brown is a seafaring hound, but even he is surprised by the dangerous storm that sinks his boat and leaves him stranded in the ocean, far from home. Thank goodness he wore his life jacket! But there is no way that even a hound as brave as Barnacle Brown can swim through the ocean’s waves and back to shore all by himself. Just when the pup fears all is lost, a friendly loggerhead turtle arrives to bring him safely back to the beach. One good turn deserves another so he promises to help Loggerhead Lou, his new friend, protect her vulnerable hatchlings on their own journeys to the sea. This sweet tale of helping those in need contains a fact sheet about loggerhead turtles and includes ways young readers can play a part in protecting this endangered species.

There’s a mystery at Washington Middle School that only Michael the wildlife detective can solve. Secretive guests have moved into the school gymnasium and Principal Green doesn’t know what to do. But not to worry! Using math, music, science, and physical evidence, Michael uncovers the identities of the mysterious intruders who have decided to make the school their new home.

           As Michael reveals clue after clue, young readers will enjoy guessing the identities of the critters putting the school into an uproar. Throughout his stakeout, Michael offers a lesson on the gymnasium’s new residents and how to safely and humanely encourage them to move along.

           Author Michael Birt, a wildlife biologist, shares with readers the importance of treating wild animals and nature with respect and kindness—even when they end up in unnatural spaces and cause inconvenience for their human neighbors. He highlights the importance of finding compassionate solutions to pesky problems and explains why the school’s mystery guests are so special.

It’s time to make gumbo, but Greta’s dad needs groceries and her baby brother is fussy. As her frazzled dad shops for gumbo ingredients, he doesn’t notice when Greta, determined to calm her brother, summons the help of a hyperactive monkey, a curious rabbit, and a frozen penguin. The baby laughs. But when a grunting elephant and a lumbering bear cause chaos, the baby wails. Yikes! Can Greta calm the baby and help Dad get groceries for Greta’s gumbo? Imagination rules in this fun story for young readers.

This book presents a slice of the American songbook from 1920 to 2020, with the author recommending 365 of the best recordings of lesser-known standards and sambas of the period. From Whose Baby Are You? (Jerome Kern, music; George Gershwin, piano; 1920) to Baltimore (Randy Newman, 2011, not the original orchestral version) and beyond, this carefully curated list will set readers on a wonderful path of discovery.