The History Press [New Releases]

The lure of beachcombing in New England has been around since Colonial times. From shipwrecks, relentless storms and spooky maritime mysteries, pieces of sea glass are tumbled treasures speaking to us about our past.

Many frosty cobalt blue shards come from medicine bottles from the early 20th century and can be found on beaches surrounding Boston Harbor. The seaside town of Rockport, where Hannah and the Hatchet Gang launched a destructive raid on liquor, still holds brilliant fragments of the past. The treasures of Captain Kidd are rumored to be hidden somewhere in Jamestown, Rhode Island, while lost seaside amusement parks in Connecticut produced shimmering treasures now rolling in the tides.

Roxie Zwicker reveals the secret clues hidden in the colorful glass, their origins, and the best places to discover them.

Down East Maine is well known for its breathtaking scenery and art museums. However, much of the history in the traditional mining and fishing area of Rockland and St. George remains untold.

Hanson Gregory from Clam Cove invented the donut. Mary Brown Patten sailed a clipper around Cape Horn. Captain Albert Keller was shipwrecked on Easter Island and Effie Canning of Rockland composed the lullaby "Rock a Bye Baby.'? Captain Charles Holbrook of Tenants Harbor and his ship, the Hattie Dunn, fell victim to a German U-boat in the Atlantic.

Local author Jane Merrill uncovers the forgotten stories and personalities that bring this unique area's history into focus.

The islands of southern Lake Winnipesaukee have a rich and diverse history.

The first summer home on Sleepers Island was Hale’s castle, a replica of a medieval castle constructed by the same stone masons who built Castle in the Clouds in Moultonborough. An indigenous archeological site and other relics have been uncovered on Rattlesnake Island. Treasure Island and Cub Island were originally developed as a boy’s summer camp. Diamond Island was a stop for the steamboat Lady of the Lake, and the Diamond Island House was cut in half and moved across the lake to become the Hotel Weirs. In later years, the U.S. Navy established a research station on the island.

Local author and islander Stephanie Erickson shares the history of the islands and how they have shaped the culture of the islanders today. 

Moosehead Lake is the largest lake in Maine, covering nearly 75,000 acres in the Highlands Region. Greenville, located on its southern shore, became the gateway to the lake early on because of its location and by being the last village to get supplies before the North Woods.

The area of Blair Hill in Greenville was at first the farm of early settler Edmund Scammon and his family, but it soon became famous for its view of Moosehead Lake. Successful business leaders like Victor Macfarlane and Andrew Jackson Sloper built summer homes on Blair Hill to enjoy the climate and scenery. The Highlands area on the southern side of Blair Hill was developed for vacationers and contained small affordable cabins as well as the famous Moosehead Coffee House. From stately mansions to simple cabins, the retreats constructed here were as varied as the people who built them.

Local authors Sean and Johanna Billings explore the fascinating history of this area and its people.

A History of Connecticut Food aims to acquaint the reader with the long and storied relationship of the state's people and their provisions.

Each chapter will focus on a different crop, livestock, game, or prepared dish that Connecticut has either pioneered or made its own. Along with these brief histories, the book will feature traditional and modernized recipes. In short, A History of Connecticut Food will both inform the people of Connecticut about their culinary past and inspire them to explore it.