Holiday Gift Guide - Pelican Publishing

Name: Irving Berlin
Brand: Paul Matthew Kaplan
SKU: 9781455625406
Price: 5.48 USD
Availability: InStock

This holiday season, give the gift of adventure, discovery and wonder through books! Browse our curated gift guide for the perfect book for everyone on your list.

8 products

Sort

Irving Berlin

Paperback

$10.95 $5.48 Save 50%

Frenchmen, Desire, Good Children

Paperback

$17.95

Pecans from Soup to Nuts

Voodoo in New Orleans

$14.95 $7.48 Save 50%

Local Life

Paperback

$19.95

Irving Berlin

9781455625406

$10.95 $5.48 Save 50%

Irving Berlin and his family fled anti-Jewish Russia before he went on to become one of America's most popular commercial composers. As a self-taught pianist, Berlin is responsible for many hit songs such as "God Bless America," "White Christmas," as well as the musical Annie Get Your Gun.Author Paul Kaplan traces the path of the man behind the songs through this rags-to-riches story and Berlin's place in the music business in the early twentieth century, including the tragedies that befell him on this journey.

Frenchmen, Desire, Good Children

9781565549319

$17.95

"John Chase has taken what in lesser hands would have been a dull recounting of fact and made a delightfully accurate yet breezy book." -New Orleans Times-Picayune

"History in its most painless form . . . lightened not only by cartoons but by narrative approach."-New York Herald Tribune

The history of New Orleans is a street-level story, with names like Iberville, Terpsichore, Gravier, Tchoupitoulas, and, of course, Bourbon, presenting the city's past with every step. The late John Churchill Chase eloquently chronicles the origins and development of the most fascinating of American cities in this humorous read.

Frenchmen, Desire, Good Children details the interesting stories of the developers and families as well as the infamous and famous people, places, and events from which the city's names and character are drawn. First published by now-defunct New Orleans publisher Robert L. Crager in 1949, the book remains funny and informative, generally accepted as a standard reference about the Crescent City.

Pecans from Soup to Nuts

9781455624829

$22.95

The ultimate culinary guide with tasty recipes and beautiful photos: “Highly recommended for nut lovers and Southern cooks.” —Library Journal

America’s most popular native nut, the pecan offers a wealth of flavors and myriad culinary possibilities. This ultimate nut lover’s guide to the pecan presents more than three dozen recipes for dishes ranging from simple roasted pecans to Pecan Bread Dressing and decadent Pecan Truffles. The featured appetizers, main courses, side dishes, and desserts showcase the nut’s exceptional versatility.

While they’re grown from Mexico to the Midwest, pecans have achieved their greatest celebrity in the American South, where vast pecan orchards provide the fodder for the holiday traditions of pecan pie and other comforting treats. These classic dessert recipes provide a sweet finish to this collection’s appealing savory dishes, such as Cheesy Pecan Wafers, Pecan-Ginger Chicken with Pecan-Rice Pilaf, and Stuffed Pork Chops with Asparagus and Pecan Butter.
Sodium-free, fiber-rich, and packed with antioxidants, vitamins, and minerals, pecans are not only delicious, but healthful as well. Infused with complete information about harvesting pecans, storing them, and processing them, this elegant and sumptuously photographed collection is sure to satisfy every palate.

“Captures the versatility of this amazing ingredient with creative recipes for all tastes.” —Lally Brennan, co-proprietor, Commander’s Palace Family of Restaurants

Beautiful Crescent

9781455623419

$24.95

Celebrate 300 years of New Orleans history!

Originally written by Joan B. Garvey and Mary Lou Widmer, this book is widely regarded as the definitive text for tourists, locals, teachers, and students. This concise history of the Crescent City contains chapters covering the Mississippi River, the city's founding, European rule, and more, updated with expanded jazz and African American sections. It is a must for every library and home, and for those who love New Orleans and its rich history.

Lagniappe Leftovers

9781455626540

$14.95 $7.48 Save 50%

“Susanne Duplantis is out to save the world one leftover at a time. You’ll think twice before ever throwing edible food away again!”—Poppy Tooker, host of Louisiana Eats! radio show “With this fun, family-friendly cookbook, there’s no longer any excuse for standing in front of the refrigerator with the door wide open and asking oneself the eternal question: ‘What in the world am I going to make?’”—Adrian Miller, James Beard Award-winning author “You’ll never look at your leftovers the same way again! Susanne Duplantis has unlocked the code to rethinking leftovers and reducing kitchen waste.”—Cynthia Graubart, James Beard Award-winning author Susanne Duplantis takes the last bit of leftovers from your favorite Southern dishes and repurposes them into brand-new tasty offerings. These simple home-cooked recipes combine the time-saving advantage of leftovers with the convenience of pantry staples you already have on hand to create family-pleasing meals that are also friendly on your wallet. With Susanne’s guidance, you’ll begin to see leftovers as a delicious way to save time, food, and money.